Passionfruit - Granadilla - inside

(1/6) Passionfruit - Granadilla - inside

Passionfruit Granadilla flowering on the vine, showing its beautiful large shape and purple colourations.

(2/6) Passionfruit Granadilla flowering on the vine, showing its beautiful large shape and purple colourations.

Passionfruit - Grandilla on vine

(3/6) Passionfruit - Grandilla on vine

Leaf of the Passionfruit Granadilla

(4/6) Leaf of the Passionfruit Granadilla

Passionfruit - Granadilla For Sale

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Passionfruit - Granadilla For Sale

(6/6) Passionfruit - Granadilla For Sale

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Passionfruit - Granadilla

Passiflora quadrangularis
Fruit Trees > Berries Vines and Climbers > Passionfruit > Passionfruit - Granadilla
Large oval fruit to 30cm turning rich golden. Fruit can be cooked green like a marrow or ripened and eaten fresh. The pulp can be used with a dessert or made into sherbet. Hand-pollination aids fruit set. Cross pollinate with Sweet Lilikoi.

$24.00 ($18.90-$24.00 choose a size)

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event_busy When will it be in Stock?

We previously had the most to buy in Feb and Jan. With limited quantities for sale in other months. They are unlikely to be available in Nov. Remember to click above to get notified when it is available once more.

Specifications of Passionfruit - Granadilla

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From SeedlingLearn About Propagation Methods

Max Height (when in the ground with good conditions) 2-3m

Plants required to Pollinate 2 compatible plants (Pollination Required)Learn about Pollination

Can it Handle Frosts? Likes Temps above 5deg

Amount of leaves in Winter? All Leaves (Evergreen)

Water Requirements Moderate Watering

Time to Fruit/Flower/Harvest 2-3 Years

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Good Drainage

Soil pH Moderately Acidic (5.5-6.5)

Fruiting/Harvest Months February, March, April, May, June

Fertiliser All Purpose, Compost, Seaweed, PotAsh, Sulphur

Growth Rate Fast

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Pollinators for the Passionfruit - Granadilla

Granadilla passionfruit does need pollination by pollen from another vine so choose another Granadilla seedling or a Sweet Lilikoi vine

Passionfruit - Granadilla

$24.00 ($18.90-$24.00 choose a size)

Large oval fruit to 30cm turning rich golden. Fruit can be cooked green like a marrow or ripened and eaten fresh. The pulp can be used with a dessert or made into sherbet. Hand-pollination aids fruit set. Cross pollinate with Sweet Lilikoi.
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Passionfruit - Sweet Lilikoi

$19.75 ($19.75-$23.90 choose a size)

This is an edible passionfruit with orange skinned, white flesh. It has large red flowers that are strongly perfumed and very ornamental. Cross pollination is beneficial for fruit set
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Gac

$24.00 ($24.00-$29.00 choose a size)

A perennial melon noted for its orange-red flesh, native to SE Asia. The aril around the seeds is a deep brilliant red, high in the carotenes lycopene and betacarotene. Traditionally, it is much esteemed as a superfood and is cooked in a variety of ways to enhance flavour. It can be made into both sweet and savoury dishes. Green fruits can also be cooked as a vegetable. Vines are either male or female so both are required for the plants to set fruit. Unusually, Gac vines may change between being male and female and may change from one season to the next. Hand pollinating allows for a better crop. They are a very vigorous vine and grow to 15m in any direction and require yearly pruning to suit the trellis built for it. In fact pruning the vegetative growth will increase fruit size. Suited to subtropical climates, but can be grown outside of this range with care. Will lose its leaves for the winter in a cool climate. In tropical areas its vigorous habit needs care.
Buy 3+ @$24.00ea usually:$29.00ea
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Turmeric - Black

$2.90 ($2.90-$24.00 choose a size)

Turmeric species with blue fleshed rhizomes growing to 1.8m with an attractive red stripe through the middle of the leaf. Rhizome is bitter and fibrous and colour can vary with growing conditions. Used for traditional medicinal purposes. Flowers are pink, arising from the base in summer. Native to northeast and central India
Buy 5+ @$2.90ea usually:$3.90ea
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Acerola - Florida Sweet

$29.00 ($18.75-$79.00 choose a size)

This bright red cherry like fruit has varying tastes during different stages as it ripens. When fully ripe the fruit is juicy and aromatic with its acid content giving it a sweet acid apple-like flavour. The tree can produce a number or crops each year, making for quite a long harvest season. Our selection is called the acerola Florida Sweet Cherry and is a pleasant eating variety that is not too sour. The acerola is well suited to pot culture where it can be kept to a smaller size. It could also be grown this way in cooler climates where it can be moved to a warmer position in the winter. A word of warning the foliage of the plant is covered in tiny irritating stinging hairs that can produce an allergic reaction. When pruning your trees wear a long sleeved shirt and a pair of gloves.
Buy 1+ @$29.00ea usually:$34.00ea

Tahitian Spinach

$17.90 ($17.90-$17.90 choose a size)

This particular Taro was developed for its yield of edible leaves and stems rather than its roots. The leaves and leaf stems are eaten as a cooked, green vegetable. This plant has a Weed Warning. Weed Warning: Tahitian Spinach is prone to producing a multitude of small bulbils that, if disturbed, can spread rapidly. It tends to be hard to clear out of an area because of the sheer numbers of these small bulbils. So it is best planted off in a corner or in a large pot, where it can be left undisturbed. The stems are widely used as a celery substitute in tropical areas. They provide protein, calcium, phosphorus, iron, potassium and vitamins A, B, and C. The leaves can be harvested all year round. No Taro should ever be eaten raw, due to the presence of harmful oxalates, which are eliminated with cooking.
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Myoga Ginger

$19.90 ($18.75-$19.90 choose a size)

a native of Japan where it is grown commercially for its delicious spring shoots and young flower buds produced in autumn. Myoga flower buds are used in soups, tempura, pickled and as a spice. Like most gingers it is an understory of forests and so grows best under some shade. It can get sunburned leaves which will reduce its vigor if grown in full sun. In winter the top growth dies back and it regenerates in spring from the underground rhizomes.
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Passionfruit - Granadilla Reviews & Tips

Star Rating

sharon
★★★★★ 4y ago

FERNY GROVE, QLD, Australia

Passionfruit - Granadilla

Kaz1
★ 15y ago

BARRACK HEIGHTS, NSW, Australia

might be to cold down hear has not grown much

(1/1)

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MakJeng1
★★★★ 17y ago

MUDGEERABA, QLD, Australia

Third attempt to grow Granadillas. This time it is enclosed and growing in a big pot for individual control. I have my Grannie's recipe waiting.

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