Medlar - Dutch

$64.00 ($59.00-$64.00 choose a size)

An old cultivar that produces large fruit to 6cm on a small, elegant, slightly weeping tree. The best variety for making jams and jellies, but also acceptable eaten fresh. Blooms in late spring with large flowers resembling single white roses. Fruit is eaten when soft, generally after a frost and has a mild flavour similar to a pear. Self - fertile.

Mulberry - Hicks Fancy

$54.00 ($34.00-$59.00 choose a size)

Long red-black berries, maturing from Late November on. When fully ripe the fruit is very sweet and juicy with an unusual, slightly acid taste. This is a smaller tree with very good crops. Annual pruning is required as fruit is produced on new seasons growth.

Pomegranate - Azerbaijani

$39.00 ($24.00-$99.00 choose a size)

The flavour of the arils of this variety is something else. Gulosha azerbaijani produces medium to large sized, slightly elongated fruit with a pinkish hue, but the internal arils surrounding the seed are deep red, large and very juicy.

Orange - Arnold Blood

$39.00 ($39.00-$79.00 choose a size)

Sweet variety requiring hot dry conditions for best colour. Blood oranges have their own distinctive flavour reminiscent of strawberries. This is the best colouring variety in the sub tropics. New PVR blood orange.

Lime - Kaffir

$39.00 ($39.00-$39.00 choose a size)

Native to Indonesia but widely grown worldwide as a backyard shrub for its aromatic leaves and rind that add a unique flavour to Thai cooking. Well suited to container growing. Also known as the Makrut Lime. The oil has strong insecticidal properties. Kaffir lime rind is an essential ingredient in a Thai curry paste, a teaspoons of Kaffir lime rind is used in both red and green Kaffir lime gives the curry a very distinctive flavour. The leaves are added to the curry once it is cooking and can also be added when cooking rice.
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