Guiana Chestnut

$49.00 ($39.00-$49.00 choose a size)

Fragrant, stunning flowers and edible peanut-tasting nuts distinguish Guiana Chestnut. They are edible raw but they are more often eaten roasted, boiled or fried when they taste more like chestnuts. It is closely related to the smaller but similar Malabar Chestnut. Native to estuaries and lake shores in the tropical rainforests of Mexico, Central and South America where it is seen as a large spreading tree with buttressed root systems to hold it in place during flooding. The flowers of the Guiana chestnut are spectacular, they emerge from foot long buds where they are almost hidden amongst the dense foliage. The long cream coloured petals droop and disappear to show off the dramatic clusters of scarlet tipped stamens. The fruits that follow the flowers are football shaped large woody pods that can reach 30cm in length. The tightly packed nuts inside enlarge until the pods burst open to reveal them. They can be also be ground into flour for baking. Both the flowers and the leaves can be eaten as vegetables. The Guiana Chestnut does best in sites that are protected from drying winds, it can be grown in full sun or part shade and it requires frequent and generous watering.

Flame Tree - Grafted

$39.00 ($19.75-$79.00 choose a size)

Australias most spectacular flowering rainforest tree with brilliant red flowers in mid spring. Superb shade tree and very hardy, will grow in most regions of Australia. Grafted trees will flower within 3 years and selected from a vibrant flowering selection.

Feijoa - Nazematze

$39.00 ($39.00-$79.00 choose a size)

A large, pear shaped fruit with sweet pulp that doesn't darken after being cut. Excellent quality fruit. Self-fertile but bears heavily if cross pollinated.
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Pecan - Cherokee (A) SP

$39.00 ($29.00-$39.00 choose a size)

One of the most prolific varieties known. Suited to high density planting. Medium sized nut. Very easily shelled and precocious variety that crops well without cross pollination. Ideal back yard variety.

Pandanus - Native Screw Pine

$29.90 ($17.75-$29.90 choose a size)

The tough, inedible serrated leaves distinguish this Australian native, but the large Screw Pine fruits are used as pulp to flavour fruit-based desserts and sweet sauces, and is also used in jams and chutneys. Seeds can be eaten after roasting. Once known as breadfruit in early colonial Brisbane The leaf fiber is used traditionally to make string and in basketry. Leaf shoots and root tips are also used as traditional medicines. It is not to be confused with Pandanus amaryllifolius, used in Asian cooking. Screw Pine fruit is high in beta-carotene and can help to prevent vitamin A deficiency. Screw pine tree is a very ornamental plant, well suited to backyard gardens as a feature tree. A small tree up to 6 m in height and 6 m wide the leaves spiral out from the central growing shoot. It has unique aerial prop roots that emerge from the trunk to support the tree as it grows. Screw pine grows naturally by the sea, and is well adapted to seaside conditions. There are male and female trees, with only female trees producing the fruit. The entire fruit is about 25 cm across, and resembles a pineapple. Screw pine is adaptable to a range of situations, including sites away from the coast. Generally preferring frost free, full sun conditions and well-drained soils, avoid poorly drained soils. It can take up to 20 years for female trees to produce the fruit, but is well worth it as the tree is a spectacular ornamental. To ensure that there is female and male trees for pollination, plant at least three seedling trees, but planting a group of five is also ideal if you have the space. Screw pine can be subject to die-back from planthopper (Jamella australiae) insect infestation. However, Daleys Fruit Tree Nursery stock is free of this insect pest due to our distance from established coastal specimens.
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