Dwarf Mango - Irwin

$99.00 ($79.00-$99.00 choose a size)

Dwarf tree, sweet mild flavour. Regular, moderate yield. Attractive red purple skin colour. Flesh Average wt. 380gms. Low resistance to Anthracnose and Black Spot. Mid season fruiting. Harvested from a specific region of Japan, Irwin varieties are rotated as they ripen to evenly expose the surface to the sun and reach their full purple blush potential, when they are sold as Myazaki Mangos.
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Amla

$34.00 ($24.00-$79.00 choose a size)

The Amla or Indian Gooseberry is a small leafy tree that grows throughout India and bears an edible fruit. Amla oil is extracted from its seeds and pulp. The amla fruit is often referred to as the "Indian Gooseberry" because of its edible, very tart taste. The pectin content makes it ideal for jam and chutneys. The tree begins to yield fruit from the third year onwards and the productivity levels are good. Amla oil is prepared from dried amla berries, which have been soaked in coconut oil for several days. This oil is one of the world's oldest natural hair conditioners. These trees are semi deciduous in the winter and spring, and may lose some leaves in transport as a stress response. This is quite normal and the plant will recover well.
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Jujube - Shanxi Li

$119.00 ($119.00-$139.00 choose a size)

Crisp, sweet, great eating fresh or dried and easily the largest of all the jujube varieties. While partially self fertile plant two or more to cross pollinate and get a heavier crop.
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Jujube - Si Hong

$119.00 ($99.00-$149.00 choose a size)

Produces large, round to barrel shaped fruit of very good quality. Sihongs sweetness makes it great for fresh eating or dehydrating. Unlike other jujubes, when dried, Sihong has fine wrinkles on its skin surface. Very reliable bearing. Cross pollinate for best results.Mid season ripening
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Soursop

$34.00 ($17.75-$49.00 choose a size)

The fruit is heart-shaped with a rough green skin and soft fleshy spines. The fresh meaty flesh is juicy and slightly acid producing a rich creamy thirst quenching juice. Superb when fruit is pureed with 1/3 of vanilla ice-cream. Also known as Graviola or Guanaban. Not suitable for temperate climates. But it's more than just a sweet treat.
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