Rockton Fruit Trees (Popular)
Rockton Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Fig - Violette De Bordeaux
$59.00 ($49.00-$59.00 choose a size)
Considered by many the finest of Fig Varieties, Violette De Bordeaux sets the standard for closed-eye, mission type figs. Deep Aubergine skin conceals a vibrant red strawberry pulp that is superb and rich with complex flavours, notably that of maple sugar. Fruits are medium to large sized and suitable for both fresh and drying. A hardy cultivar that is naturally semi-dwarfing and drought tolerant, Violette de Bordeaux is an excellent choice for those with space and water restrictions. The tree will grow to more than 3m high and wide if not pruned
Fig - Blue Provence
$49.00 ($49.00-$79.00 choose a size)
The Fig - Blue Provence or Ficus carica is suited to subtropical environments as well as warm and cold temperate regions. The skin is bluish in colour and bears later in the season. Known for being sweeter than other fig varieties.
Fig - Picone Black
$49.00
A shiny, dark purple, skinned fig with very sweet flesh. Selected by a local fruit grow for the superb quality of the fruit. Sourced from Picone Exotic Orchards
Plum - Yarrahapinni Blood
$49.00 ($39.00-$49.00 choose a size)
Medium sized self pollinating blood plum that requires approximately 450 hours of chill. It is very ornamental with deep red leaves, and has beautiful pink flowers in spring. Bears around late December.
Bamboo - Oldhamii
$46.95 ($46.95-$79.00 choose a size)
An edible species of bamboo. Fast growing in just about any soil type or environmental condition. Oldhamii is a medium sized upright clumping bamboo. It has deep green foliage that starts low on the smooth clumps which turn yellow as they are exposed to sunlight. The tall upright culms grow straight and strong making it a popular variety for many different horticultural and agricultural applications. Both the timber and the shoots are popular for construction and human consumption purposes. To ensure the safe consumption of bamboo shoots, it's important to boil them before use. This process helps to remove the cyanogenic glycosides produced by the plant as a defence against herbivores. It's advisable to boil for at least 20mins and change the water once or twice during boiling to ensure all toxins are eliminated
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