Black
Friday

Jujube - Chico

$104.00 ($104.00-$139.00 choose a size)

Compact and bushy, perfect for pots with round fruit flattened on the bottom. Look similar to a small apple. Pick when the whole fruit (or at least 80%) has just turned brownish red. Texture is crisp and light we consider it an excellent fresh or dried variety. Fruit size 35-45mm. Developed at the Chico institute in California, this is an early fruiting variety. (Jan - March) Cross pollinate for best results.
Black Friday Buy 1+ @$104.00ea usually:$124.00ea
Black
Friday

Avocado - Reed (A)

$49.00 ($49.00-$79.00 choose a size)

Large, round , thick skinned variety with a smooth, green skin. They have a mild to rich flavour and have a good storing ability once cut and placed in the fridge. They are also a great choice for using in salads as they tend not to go mushy as does a Hass when very ripe. H Aug - Dec
Black Friday Buy 1+ @$49.00ea usually:$54.00ea

Plum - Iluka Blood

$49.00 ($39.00-$49.00 choose a size)

Low chill Blood plum with juicy, sweet flesh right to the seed when ripe. Unique to Daleys. Skin is also sweet and mild. Self pollinating. 300-400 hours chill. Ripens January.
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Orange - Lanes Late

$39.00

Seedless variety, maturing later than all other navels, usually mid July through to October. Thin smooth rind. The fruits are similar to the Washington but they are picked a couple of months later in the season. They are therefore a great companion tree to plant with a Washington navel or a Navelina for an extended fruiting season of navel oranges.

Lemon - Eureka

$39.00 ($39.00-$49.00 choose a size)

This lemon is probably the most widely grown lemon in the world It is a true sour lemon with a high juice and acid content. Can have some fruit most of the year. The fruit is thin-skinned and virtually seedless. An almost thornless variety makes harvesting, pruning and growing the Eureka an easy choice. It is a highly productive variety of large flavourful Lemons. The main crop will be harvested during Winter. If you like to use lemons in your Kitchen then you could juice any excess lemons and store in the freezer for later, make some preserved lemons or share with friends.
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