Warriewood (nsw) Fruit Trees (Popular)
Warriewood (nsw) Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Finger Lime - Ricks Red
$49.00 ($24.90-$79.00 choose a size)
Purplish-brown red skin, with bright red flesh. The juicy cells, similar in appearance to caviar, are a delightful surprise in salad dressings. A rainforest tree that naturally occurs as an understorey tree in SE Queensland and Northern NSW.
Papaya - Southern Red
$19.75 ($4.90-$19.75 choose a size)
Bisexual orange - red fleshed Papaya with very sweet juicy flesh. Heavy cropper of elongated fruit. Seedlings have been selected from high quality self pollinated selection, so expect at least 80% bisexual plants. Performs best in a sheltered warm location.
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Kauri Pine Qld
$19.75 ($4.95-$49.00 choose a size)
A magnificent tree that is suitable for larger gardens, the kauri has a tall trunk and a large crown. Planted in an open position it will become a magnificent feature tree. Requires a moist soil for best results. Protect from frost when very young. Can also be used for an indoor plant, where its leathery leaves are very attractive
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Yuzu - Grafted
$59.00 ($59.00-$99.00 choose a size)
Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Pepper - Black
$29.00 ($29.00-$39.00 choose a size)
Cultivated for the fruit which is dried and used as a spice and seasoning. The fruits are dark red when fully ripe. Immature fruits can be picked as green pepper, black pepper is the fruit dried with the skin on and white pepper is the dried seed only. Black pepper is the worlds most widely traded spice.
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