Currajong Fruit Trees (Popular)
Currajong Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Black Sapote - Chocolate
$49.00 ($49.00-$79.00 choose a size)
This variety was selected by John Picone at Newrybar. He describes it as excellent quality and texture. Closely related to the Persimmon this attractive glossy foliaged tree produces a fruit often called the 'Chocolate Pudding Fruit'. Delicious when eaten as a desert with cream and a touch of Rum or vanilla
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Dwarf Mulberry - Red Shahtoot
$49.00 ($19.75-$99.00 choose a size)
Much more compact in growth habit than the King White Shahtoot. These delicious sweet fruits can reach 10cm in length. Ideal for back yards and we consider it a must have fruit tree for the back yard. The best way to eat mulberries is fresh from the tree. If some should make it to the kitchen bench they make excellent pies, jams, wines and sauces. Multiple crops are possible by pruning directly after your first crop. Suitable for most regions of Australia, although it can be susceptible to damage from late frosts. The red shahtoot is ideal for growing in pots and containers due to it small growing habit and it is ideal for school gardens as it does not produce fruits that stain and the sweet fruits are very appealing to children. This variety is best suited to warm subtropical climates and does not perform well in temperate climate where it tends to drop their fruit.
Yuzu - Grafted
$59.00 ($59.00-$99.00 choose a size)
Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Cinnamon Tree
$31.95 ($27.00-$59.00 choose a size)
Highly ornamental tree and the source of cinnamon spice. The beautiful red new growth is highly distinctive. The spice itself is the inner bark that is peeled from the branches after 2 years. Scrape the outer bark, then peel the inner bark, leave for a day so that the inner bark curls into cinnamon sticks as it dries. They are distinctive in the many layered quill they produce that, when crushed, will shard rather than snap. Cinnamon is a very elegant and useful aromatic, much kinder to the palate than other spices. It imparts a distinctively sweet flavour when used. The leaves themselves are higher in clove oil than cinnamaldehyde, the active component of the sweet aromatic scent of cinnamon. Weed Warning: Can be invasive in tropical areas
Native Raspberry - Peter's Thornless PBR
$27.00 ($27.00-$27.00 choose a size)
Take a walk along forest margins or your local creek in eastern Australia, and you will come across Native Raspberries. This cultivar however is completely Thornless, and was selected by local Peter Hardwick. Being completely thornless, it is a pleasure to pick the fruit from its scrambling branches. Berries are bright red, sweet and juicy when well watered and grown with plenty of organic matter. The canes can produce fruit in as little as 6 months and respond well to fertiliser, compost and mulch. Vigorous and scrambling to 1.5m, with a suckering habit which is easily controlled with mowing, the plant is best staked to keep the fruit off the ground and keep it tidy. The leaves of native raspberry can also be used in tea and skin care products. A tea can be made from an infusion for 15 mins from up to six shoots of fresh native raspberry leaf in a teapot. The leaf can also be used as a dried herb. The flavour of the leaf is mildly herbaceous and astringent. It mixes well with other native teas like lemon myrtle and cinnamon myrtle. Research on the leaf of native raspberry shows that it contains beneficial plant compounds like pomolic acid, euscaphic acid, gallic acid and ellagic acid. This plant has Plant Breeder Rights and is not permitted to be propagated and sold for a commercial purpose.
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