Book Discovering Fruit and Nuts by Susanna Lyle

$79.00

This book is a comprehensive guide to temperate and subtropical fruit and nut plants that explores old favourites as well as many little known yet exciting food-producing plants. An inspiration to people to grow and try new foods, the A to Z guide presents over 300 species, with information on cultivation and propagation, harvesting times and yields, storing and using the produce. There is particular emphasis on the nutritional and health benefits of the fruit or nut described. Within these main entries, there are brief descriptions of over 250 similar species, expanding the coverage of this book still further.

Plum - Gulf Ruby

$49.00

Juicy, yellow flesh, clingstone, large size if properly thinned, attractive red skin blush, resistant to bacterial spot. Very low chill 275 hrs. Pollinator Gulf Gold

Eco Naturalure - Organic Fruit Fly Control 1L

$67.00 ($28.95-$67.00 choose a size)

Eco-naturalure is a certified organic fruit fly control spray for both male and female flies. It combines specific foodbased attractants which target only fruit flys, and a bacteria derived insecticide, spinosad. No withholding period. Controls both QLD and Mediterranean fruit flies.

Avocado - Hass (A)

$54.00 ($54.00-$79.00 choose a size)

Most popular variety due to both its superior taste and excellent keeping qualities. Medium sized, pear-shaped fruit has an excellent creamy, flesh. The leathery rough dark-purple skin turns to black when ripe. H Aug-Dec. Hass is an A type variety and for good fruit set a B type variety is needed for cross pollination. Suggested varieties to grow alongside a Hass are Shepard, Sharwill, Fuerte, Bacon (if you're in a cooler climate)and Linda. Happy fresh avocado smashing.

Black Sapote - Ricks Late

$64.00 ($64.00-$99.00 choose a size)

This Chocolate Pudding Fruit selection from northern NSW has excellent eating qualities. Crops well into late spring to extend the harvest. Heavy cropper. Also called 'Chocolate Pudding Fruit'. Delicious when eaten as a desert with cream and a touch of Rum or vanilla
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