Dallas Fruit Trees (Popular)
Dallas Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Apple 3 way - Gala Pink Lady Red Fuji
$105.00
Multigraft trees are an alternative for small gardens where space is limited and several types of fruit are desired. Suitable cultivars for cross pollination have been grafted on to the one tree. Gala is Early to mid-season. Red Fuji, Mid- to late season and Pink Lady is a late season variety.
Dwarf Mulberry - Red Shahtoot
$49.00 ($19.75-$99.00 choose a size)
Much more compact in growth habit than the King White Shahtoot. These delicious sweet fruits can reach 10cm in length. Ideal for back yards and we consider it a must have fruit tree for the back yard. The best way to eat mulberries is fresh from the tree. If some should make it to the kitchen bench they make excellent pies, jams, wines and sauces. Multiple crops are possible by pruning directly after your first crop. Suitable for most regions of Australia, although it can be susceptible to damage from late frosts. The red shahtoot is ideal for growing in pots and containers due to it small growing habit and it is ideal for school gardens as it does not produce fruits that stain and the sweet fruits are very appealing to children. This variety is best suited to warm subtropical climates and does not perform well in temperate climate where it tends to drop their fruit.
Dwarf Persimmon - Ichikikijiro (NA)
$79.00 ($79.00-$79.00 choose a size)
Large flat fruit of excellent quality. Being a dwarf variety it is well suited to backyards but is also a good commercial variety. Mostly seedless fruit, Non astringent.
Dwarf Macadamia
$39.00 ($14.90-$39.00 choose a size)
A dwarf Macadamia selection, growing to only about half normal size. Precocious bearer of small sized nuts. Ideal for pots or limited space.
Grape - Crimson Seedless
$19.75 ($19.75-$19.75 choose a size)
Crimson seedless grapes have elongated pinkish-red fruits with crisp firm skin and juicy pulp. The flavour is sweetly-tart and almost spicy. Delicious eaten fresh as a healthy snack or in fruit salads and cheese platters. They are best suited to climates with hot, dry summers, they are not well suited to humid coastal climates.
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