East Doncaster Fruit Trees (Popular)
East Doncaster Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
North American Paw Paw
$79.00 ($79.00-$99.00 choose a size)
The pawpaw is the only temperate member of the Annonaceae family. The highly aromatic, climacteric fruit (meaning it can ripen off the tree) has a ripe taste that resembles a creamy mixture of banana, mango, and pineapple It is a small, deciduous tree that may attain 5 to 10 m in height. In the forest understorey, trees often exist in clumps or thickets. This may result from root suckering or seedlings developing from fruits that dropped to the ground from an original seedling tree. In sunny locations, trees typically assume a pyramidal habit, straight trunk and lush, dark green, long, drooping leaves that turn gold and brown in colour during the fall. Flowers emerge before leaves in mid spring. The blossoms occur singly on previous year's wood and may reach up to 5 cm in diameter. Flowers are strongly protogynous, self-incompatible and require cross pollination although some trees may be self-compatible it is a good idea to plant two or more trees for cross pollination. Fruits are typically 3 to 15 cm long, 3 to 10 cm wide and weigh from 200 to 400 g. They may be borne singly or in clusters which resemble the "hands" of a banana plant (Musa spp.). Shelf-life of a tree-ripened fruit stored at room temperature is 2 to 3 days. With refrigeration, fruit can be held up to 3 weeks while maintaining good eating quality. Within the fruit, there are two rows of large, brown, bean shaped, laterally compressed seeds that may be up to 3 cm long.
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Michelia Alba - Pak Lan
$99.00
This tree is highly prized, especially by many Asian cultures because of its highly perfumed flowers, and rich, light green foliage. It is fast growing, with an upright habit to 8m , and makes an excellent specimen tree. Prefers warm conditions for growth but also for fragrance.
Dwarf Mulberry - Black
$34.00 ($19.75-$89.00 choose a size)
This mulberry has a very low chill factor making it ideal for our subtropical climate. Pruning after fruiting allows it to be kept under 3mtrs, and also encourages multiply cropping throughout the summer. It is best to pick the fruit when ripe, as it doesn't ripen further off the tree. A benefit of a mulberry tree is that the fruit ripens over an extended period of time unlike other fruit that often ripens all at once. The fruits of the black mulberry, considered the tastiest and most versatile of the mulberries are large and juicy with a good balance of sweetness and tartness. The fruit of the dwarf black mulberry is the same as that on the large black mulberry that we all know and love. The fruit is large, resembling a blackberry, sweet and luscious. When not devoured fresh it is ideal to use in jams, wines and mulberry pies. (Dwarf Mulberry Tree Video )This variety performs excellent in the Subtropics. There has been feedback that this variety doesn't perform as well in Temperate Climates.
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Golden Shower
$29.00 ($24.00-$29.00 choose a size)
This striking tree exhibits a magnificent display of pendulous racemes of clear yellow blossoms. Fern-like leaves and the tree produces long seed-pods after flowering. Needs very well drained soil, regular moisture and full sunlight.
Sugar Herb - Stevia
$17.75 ($17.75-$18.75 choose a size)
Stevia or the sugar herb is native to Brazil. The fresh or dried leaves can be used as a sugar substitute to sweeten cakes, drinks or desserts and are the only natural sweetener to have zero calories, carbohydrates and a zero glycemic index. The leaves if eaten fresh have a distinct set of flavours, the first sensation on the taste buds is the sweetness, this is followed by a pleasant aniseed like flavour which is lost totally once the herb is dried. Stevia is best grown in a sunny or partly shaded position where it is protected from frost. Thrives in moist, well drained soils enriched with humus. Ideal for pots, herb and kitchen gardens.The flowers will emerge from the ends of the stems throughout summer, and it does die back in winter but the plant is perennial and will bounce back in spring. The foliage is delicate on these young herbs, and our potted plants are known for their older, lower leaves to turn yellow and drop during transport to conserve energy. This is not a problem long term. With care and acclimatisation they will bounce back.
