Loch Sport Fruit Trees (Popular)
Loch Sport Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Avocado - Secondo (A) ®
$79.00 ($59.00-$79.00 choose a size)
Superior flavour, with smooth, creamy flesh and pear-shaped, green-skinned, fruits that are textured like hass. A vigorous variety that commences fruiting in its 2nd year. Self pollinating. H Jul - Dec This is a local selection with Hass and Sharwill as parents that was selected by Daleys and is proving an excellent backyard variety as well as being our nursery favourite.
Dwarf Peach - Sunset Backyard Beauty
$64.00 ($59.00-$64.00 choose a size)
High density flowering of double pink peach blossom in spring makes this tree a delight in the garden, it produces white fleshed full sized freestone peaches in early summer Often ripening in time for Christmas PBR No pollination required. Sometimes referred to as a Super Dwarf Peach Tree. This is an ideal tree to get the kids involved in growing their own fruit in the garden! This variety is subject to Plant Breeder Rights.
Dwarf Orange - Cara Cara
$46.95
This variety was discovered in Venezuela in 1976. It is smaller than many other navel selections but has pink flesh similar to Star Ruby grapefruit. In South Africa it matures slightly earlier than Washington navel. Although Cara Cara has yet to be evaluated fully under Australian conditions there is considerable interest in it locally. The dwarf rootstock, flying dragon modifies the top growth making this a dwarf plant that is ideal to use planted out or as a pot specimen.
Orange - Valencia
$44.95
Late variety, very juicy, holds well well on the tree getting sweeter the longer the fruit are left, they can be picked as required. The ideal variety to extend the season right through to December. Crops very well in the subtropics. Valencia is a well known juicing orange which has a distinctive fresh orange tang.
Lemongrass
$14.90 ($14.90-$18.75 choose a size)
Lemongrass is one of the most versatile of herbs. It makes a delicious herbal tea, is often used in cooking, as an effective pest repellent and an almost impenetrable weed barrier. Tie the outer leaves in a loop and cook with food to impart flavour. Be sure to remove before serving. Incredibly fast to become established and drought tolerant. The fleshy, purple part of the stem is used in curry pastes and can be ground into a paste and added to marinades and sauces to impart a fresh, lemony flavour.
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