Nayook Fruit Trees (Popular)
Nayook Fruit Trees and the most popular plants Australians buy for mail order. With fruit trees you should consider climate suitability.
Dwarf Mango - King Thai
$79.00 ($79.00-$79.00 choose a size)
A semi-dwarf tree making it ideal for backyards, it produces elongated fruits with a very small seed. Flesh is sweet, succulent, fibreless and aromatic with a slight tang. The fruits start out with green skin and ripen to yellow with pink-red blushed fruit. Compact, branching, slightly upright tree growing to 3-4m tall and 2-3m wide. Shows good resistance to anthracnose and black spot. The fruit of a clone of King Thai mango are sold commercially as Maha Bliss in Australian Markets.
Avocado - Choquette (A)
$99.00 ($74.00-$99.00 choose a size)
A giant fruit weighting over 1kg. Good eating variety with smooth flesh and a creamy, rich flavour. The trees have good disease resistance, it is a cross between a Guatemalan and a West Indian type avocado and has smooth green skin when ripe.Daleys is starting production of these in spring 2018 and anticipate having trees for sale by spring 2020.
Dwarf Banana - Nathan
$24.00 ($24.00-$49.00 choose a size)
Dwarf Nathan is a cultivar of the popular Cavendish banana. The flavour is sweet and creamy on these small bananas. The tree is super dwarf reaching a maximum height of only 2m so it is perfect for pots, so it can be grown on balconies and in backyards. This makes it well suited to growing in cooler areas.
Passionfruit - Sweet Granadilla
$19.75 ($19.75-$27.00 choose a size)
Regarded as the best tasting passionfruit in the world. The hard-shelled orange-yellow fruit is of excellent quality and has a white aromatic pulp. Production begins in 2 to 3 years. The vine is easily recognised by its heart shaped leaves. Prefers sheltered conditions. Frost tender when young.
Pre Order Options
Special
Dwarf Banana- Red Dacca
$24.00 ($14.90-$49.00 choose a size)
A Dwarf size red skinned variety which should have a deep maroon-red skin when ripe. Growing to 2.5m. Great eaten fresh when ripe or baked, fried, or toasted when still green. Red bananas have more beta carotene and vitamin C than yellow ones. This variety is showing some promise growing in cooler urban areas, like Sydney and Melbourne
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