Muscadine Grape - Noble

$19.75 ($17.75-$99.00 choose a size)

Most popular red muscadine grape for wine or juice production. It is self-fertile. Yields and disease resistance are high, and berry ripening is fairly uniform. Flavour is less musky than most muscadine grapes. Excellent fresh eating or good for wine making. Exclusive to Daleys this is a recently released Florida variety. They are vigorous vines and should not be planted where they can escape into native bushland, as they would quickly smother trees and shrubs around them.
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Passionfruit - Sunshine Splash

$19.75 ($17.90-$19.75 choose a size)

A selection of Sunshine Special that produce an abundance of purple fruit. Suitable for planting in cold climates but thrives in warm areas. Best grown in a sunny, well drained position with adequate support. This cutting grown selection will not produce suckers. keep moist. Fertilize in the spring with a potassium rich fertilizer as the flowers appear. Prune the side shoots until the main stem reaches 1.5 m. Prune to size in autumn and fertilize with a complete fertilizer.

Dwarf Mulberry - Black

$19.75 ($19.75-$99.00 choose a size)

This mulberry has a very low chill factor making it ideal for our subtropical climate. Pruning after fruiting allows it to be kept under 3mtrs, and also encourages multiply cropping throughout the summer. It is best to pick the fruit when ripe, as it doesn't ripen further off the tree. A benefit of a mulberry tree is that the fruit ripens over an extended period of time unlike other fruit that often ripens all at once. The fruits of the black mulberry, considered the tastiest and most versatile of the mulberries are large and juicy with a good balance of sweetness and tartness. The fruit of the dwarf black mulberry is the same as that on the large black mulberry that we all know and love. The fruit is large, resembling a blackberry, sweet and luscious. When not devoured fresh it is ideal to use in jams, wines and mulberry pies. (Dwarf Mulberry Tree Video )This variety performs excellent in the Subtropics. There has been feedback that this variety doesn't perform as well in Temperate Climates.
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Yacon - Apple of the Earth

$19.75 ($3.95-$19.75 choose a size)

Also known as the 'Earth Apple' this is one of the ancient crops of the Inca's. This relative of the sunflower is popular to the people of Columbia, Ecuador and Argentina. The plant produces large tubers similar in appearance to sweet potatoes, but they have a much sweeter taste and crunchy flesh. The tubers can be eaten raw as a refreshing treat on their own, finely sliced and mixed into salads,boiled or baked, fried as chips or prepared as a pickle. There is also commercial interest as a flavouring for yoghurt. They are sweet, juicy and almost calorie free. The main stem can also be used like celery. The texture and flavour have been described as a cross between a fresh apple and watermelon. The plants are vigorous, herbaceous, perennial and extremely hardy tolerating hot summers, drought and poor soils. The foliage of the plant dies back in the winter after flowering at which time the tubers are harvested carefully to avoid damage to the tubers. They tend to continue sweetening if left in a cool dry and dark place for a week or two before consumption. The reddish rhizomes are then replanted for the next season.
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