Fig - Moreton Bay

$4.95 ($4.95-$17.75 choose a size)

This Fig can take two forms, as a magnificent tall spreading tree or as a strangling vine depending on where the seed lands. When the roots finally reach the ground they will start to encircle their host tree until they eventually strangle it and takes it place in the forest. The orange coloured fig turns a dark purple when ripe. The edible figs appear around February until May. 40m. Makes a great Bonsai

Hoop Pine

$4.90 ($4.90-$29.00 choose a size)

This is the tallest of the native pines and it is quite capable of reaching heights of more than 40 metres making it an impressive addition to my garden. It is a wonderful bird-attracting tree, as they love to nest in its protective prickly foliage and is an excellent host for lots of native orchid species.Australian Timber Database
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Flame Tree

$4.90 ($4.90-$17.75 choose a size)

A spectacular native rainforest tree for large gardens. Bright green, shiny, palmate shaped leaves with red bell-shaped flowers in summer. The best displays occur after a hot dry start to summer The tree flowers when it is deciduous and sometimes flowers spectacularly in the Christmas holiday period. They stand out in native forest vistas during this time. Tolerant of most soil types and positions.
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Kurrajong

$3.90 ($3.90-$14.90 choose a size)

Seeds can be eaten after roasting or ground into a flour. The tuberous root is nutritious with an agreeable taste. A hardy tree for drier sites frequently grown for shade or stock fodder and as street trees in inland towns. Trees have a straight stout trunk and produce cream flowers in spring. Indigenous Australians used the bark fibres to make rope and string, the wood was used for fire sticks. A common tree in drier rainforests of the east coast.
Black Friday Buy 4+ @$3.90ea usually:$4.90ea

Bunya Nut

$4.90 ($4.90-$29.00 choose a size)

A handsome large tree for parks and gardens. This extraordinary bush food produces large edible nuts inside large cones. They are delicious roasted or pressure cooked. Then slice them and shuck the kernel and use in a wide range of recipes. The trees produce dense shade and are cold tolerant. A symmetrical pine suitable for container growing when young as they a slow growing to start. Trees take up to 15 years to produce the large cones, which ripen mid summer. No-one should stand or park under one of these at that time, as they fall from a height when ripe. These trees were and still are very important to the cultural practices of First Nations peoples of the East Coast especially southern Queensland, producing bumper harvests every 3 years, drawing peoples to the region to share.
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