Giant Soursop Fruit ripening on the tree

(1/5) Giant Soursop Fruit ripening on the tree By Eric Bronson [CC BY 2.0] (Photo Credits)

Giant Soursop Flowers forming in Daleys Exclusion Orchard in Kyogle NSW Australia

(2/5) Giant Soursop Flowers forming in Daleys Exclusion Orchard in Kyogle NSW Australia

Giant Soursop Fruit and flowers, self thinning to allow stronger fruit for harvcest

(3/5) Giant Soursop Fruit and flowers, self thinning to allow stronger fruit for harvcest

Soursop - Giant For Sale

(4/5) Soursop - Giant For Sale

Leaf of the Soursop - Giant

(5/5) Leaf of the Soursop - Giant

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Soursop - Giant

Annona muricata
South American seed grown selection producing large, conical fruits which typically weigh upwards of 7KG. Specimens exceeding 10kg are not uncommon in older, established trees. Flesh is firm and white, with less fibre than other commercially available var... Read More
Other Names: guanabana, graviola, anona, graviolo

$59.00

Specifications of Soursop - Giant

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From GraftedLearn About Propagation Methods

Max Height (when in the ground with good conditions) 5-10m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Likes Temps above 5deg

Amount of leaves in Winter? Some Leaves (Partly Deciduous)

Water Requirements Moderate Watering

Is it a Dwarf Fruit Tree? No (Full Size)

Time to Fruit/Flower/Harvest 5+ Years

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

Fruiting/Harvest Months February, March, April, May, June

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This interesting and ornamental small tropical tree features a bushy crown, red flowers and abundant waxy yellow fruit. It is popular for its medicinal values and as an ingredient in sweet relishes and preserves in its native region of India and Madagascar. Its popularity has spread it widely throughout Asia and the Pacific and is occasionally spotted throughout Central America. The young leaves are also cooked as a green. While tolerant to most soil types, it prefers moist sites in the full sun in the sub/tropics. Also know as Otaheite Gooseberry or Tahitian Gooseberry
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