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Quince C

Fruit Trees > Rootstock > Quince C
Rootstock used for Quinces and Loquats

$14.90

event_busy When will it be in Stock?

We previously had the most to buy in Aug and Jul. They are unlikely to be available in Nov and Dec. Remember to click above to get notified when it is available once more.

Specifications of Quince C

Preferred Climate Subtropical, Warm TemperateLearn About Climate Zones

Max Height (when in the ground with good conditions) 2-5m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Yes (Often below -2)

Amount of leaves in Winter? No Leaves (Deciduous)

Quarantine Restrictions to these Areas WA

Water Requirements Moderate Watering

Time to Fruit/Flower/Harvest 5+ Years

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

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These plants are often purchased together. Also check plant information for suitability in your orchard.

Wampee - Yeem Pay

$49.00 ($49.00-$79.00 choose a size)

Grafted elongated, large yellow skinned variety. Heavy cropping and very sweet. It is also a highly valued backyard tree in southern China. The fruits are highly aromatic and have a sweet tangy flavour.

Eucalyptus - Strawberry Gum

$21.00 ($9.75-$21.00 choose a size)

The leaves have a strong aroma somewhat reminiscent of passion fruit or strawberries, used for flavouring and perfumery. Prefers full-sun conditions and well-drained soil, tolerant of low soil fertility. Natural occurs in montane woodlands near Tenterfield NSW. Medium-sized tree up to 10 metres. The tree is frost tolerant down to -8C degrees. Strawberry gum is ideal for temperate conditions but can also grow in subtropical conditions. Leaves can be harvested as required. Harvesting the leaves for culinary use and cut-foliage can done individually or by pruning branches back by 60-80 cm. Regular light pruning also maintains a shorter tree and denser canopy more suited for backyard situations. Use: The strawberry gum has several uses due to the presence of essential oils in the leaf and has been harvested commercially for flavouring and perfumery since the 1980s. Strawberry gum leaf is used to enhance the flavour of cooked fruit dishes and in deserts spiced jams and confectionary to bring-out the classic berry flavour. The leaf is used fresh or dried and as a ground spice. It can also be used in native herb teas and carbonated beverages. The main ingredient methyl cinnamate which imparts a fruity aroma and flavour and composes of up to 98% of the essential oil with ocimene being the remainder at 2%. The oil yield is very high varying from 2-6% fresh weight. When distilling a natural solvent needs to be added to the still during distillation to prevent methyl cinnamate crystals clogging the still.

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