(1/2) Shows the berb leaves and folliage and also what it looks like after it has been ground

(2/2) Zaatar For Sale

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Zaatar

Origanum syriaca

A perennial herb, a relative of oregano, native to the Mediterranean. Has attractive soft greying-green leaves with a spicy smell and flavour, combining sweet marjoram, thyme, and oregano. It can be used to flavour hummus, dips and soups. It does well in ... Read More

$7.90

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Price	$7.90
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Availability	Sold Out
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Specials
Pot Vol.	0.3L
Height	10-20cm
Propagation Method	Cutting
sku	2765

event_busy When will it be in Stock?

We previously had the most to buy in Oct and Feb. With limited quantities for sale in other months. They are unlikely to be available in May and Jan. Remember to click above to get notified when it is available once more.

Specifications of Zaatar

Preferred Climate Tropical, Subtropical, Warm Temperate, Cool Temperate, Arid (Dry)Learn About Climate Zones

Grown From CuttingLearn About Propagation Methods

Max Height (when in the ground with good conditions) 0-1m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Sometimes

Amount of leaves in Winter? All Leaves (Evergreen)

Quarantine Restrictions to these Areas WA

Water Requirements Moderate Watering

Time to Fruit/Flower/Harvest First Year

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

Fruiting/Harvest Months January, February, March, April, May, June, July, August, September, October, November, December

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Perennial Herb

Herb

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Specials		Aramex Free Freight (This size only)		Pick Up Only
Pot Vol.	2L	0.33L	6L	6L	0.75L	4L
Height	40-50cm	10-20cm	60-70cm	60-70cm	40-50cm	70-80cm
Propagation Method	Tissue Culture	Cutting	Cutting	Cutting	Cutting	Cutting
sku	828	3337	2471	2471	3544	4133

Click Choose above to view Specials

Zaatar Reviews & Tips

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Customer Tips & Reviews Zaatar

Julie 9y ago

Lismore, NSW, Australia

Zaatar

This herb is a member of the oregano family, and is key ingredient for Za'atar spice mix used for bread dipping, seasoning, and bread pastry in the middle east.