Kumquat Nagami

(1/7) Kumquat Nagami

Kumquat - Nagami

(2/7) Kumquat - Nagami

Nagami Kumquat ripe and ready to pick off the kumquat tree

(3/7) Nagami Kumquat ripe and ready to pick off the kumquat tree

Growing Instructions for Kumquat Nagami

(4/7) Growing Instructions for Kumquat Nagami

Nagami Kumquats harvested during Winter

(5/7) Nagami Kumquats harvested during Winter

Leaf of the Kumquat Nagami

(6/7) Leaf of the Kumquat Nagami

Kumquat - Nagami For Sale

(7/7) Kumquat - Nagami For Sale

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Kumquat - Nagami

Citrus japonica
Fruit Trees > Citrus Trees > Kumquat Tree > Kumquat - Nagami
The small oval fruit is a brilliant deep orange colour with a highly aromatic skin. The fruit holds on the tree for a long period adding to its high ornamental value. It can be eaten whole as a fresh fruit or in the same way as other kumquats.
Other Names: cumquat, Citrus

$46.95 ($39.00-$46.95 choose a size)

event_busy When will it be in Stock?

We previously had the most to buy in Nov and Jan. With limited quantities for sale in other months.Remember to click above to get notified when it is available once more.

Specifications of Kumquat - Nagami

Preferred Climate Subtropical, Warm TemperateLearn About Climate Zones

Grown From GraftedLearn About Propagation Methods

Max Height (when in the ground with good conditions) 2-5m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Yes

Amount of leaves in Winter? All Leaves (Evergreen)

Suitability in Pots Yes with 35L+ Pot

Water Requirements Moderate Watering

Is it a Dwarf Fruit Tree? Can be pruned to 2m

Time to Fruit/Flower/Harvest 2-3 Years

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

Fruiting/Harvest Months June, July, August, September, October

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Loquat - Bessell Brown

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Large to very large fruit with large seed. Thick, orange skin resistant to bruising with firm golden coloured flesh. Pleasant mild flavour. The tree is hardy and well suited to a range of climates.
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Drumstick Tree ( Moringa )

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Also known as the Horseradish tree or Tree of Life. Possibly one of the most useful trees in the world, it produces long green pods that have been compared to a cross between peanuts and asparagus. The peeled roots are used as a substitute for horseradish and the edible leaves make a highly nutritious vegetable. Claims are made that its tiny leaves contains 7 times the Vit C of oranges, 4 times the Vit A of Carrots, 4 times the Calcium of milk, 3 times the Potassium of Bananas, and 2 times the protein of yogurt. The roots have also been documented as useful in many folk remedies. It originates in India and has spread in popularity to many parts of Asia, Central and South America, Africa and the Pacific. In Africa it has been also called the Miracle Tree with so many uses. This tree has delicate foliage and attractive pale yellow flowers. The slender, semi -deciduous, perennial tree, to about 10 m tall with drooping branches. Best kept pruned under 2mts as its the leaves that is what is best used in cooking. Thrives in subtropical and tropical climates, flowering and fruiting freely and continuously. Grows best on a dry sandy soil. Makes an ideal shade tree with high drought resistance. (Source: Nutritive Value of Indian Foods, by C. Gopalan) The foliage is delicate on young trees, and our potted plants are known for their older leaves to turn yellow and drop during transport to conserve energy. This is not a problem long term. With care and acclimatisation they will bounce back
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Click Choose above to view Specials
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Kumquat - Nagami Reviews & Tips

Star Rating

Catherine
★★★★★ 7months ago

SUMMER HILL, NSW

Kumquat - Nagami

Lots of new shoots shortly after planting

Catherine
★★★★★ 1y ago

SHORTLAND, NSW

Kumquat - Nagami

I am very happy with my kumquat tree. So far so good

Elizabeth
★★★★ 1y ago

ELTHAM, NSW

Kumquat - Nagami

Not so keen on this one as I had preconceived ideas but the tree is healthy and doing well and I look forward to trying freash home grown ones

Hayley
★★★★★ 1y ago

MORPHETT VALE, SA

Kumquat - Nagami

Healthy plant at a competitive price, really happy with my purchase. It's grown nicely over our cold adelaide winter so far and I'm very excited to fruit in the future

Ian
★★★★★ 1y ago

WOODEND, VIC

Kumquat - Nagami

I particularly wanted this variety and they have arrived very healthy. They are now planted in large pots which I hope will last them for some time.

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Fruitylicious1
★★★ 7y ago

TAMWORTH, NSW, Australia

Taste is superb skin and and all, sweet, a hint of tang and aroma. Growing as an informal espalier.

Darren
★★★★★ 8y ago

BLACKBUTT, NSW, Australia

It is has grown reasonably well and is covered in delicious fruit right now. Leaves are pale green in new growth so am trying to get it more established and healthy.I intend to espalier/fan train the tree after fruiting.

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Slicko
★★★★ 9y ago

CARINDALE, QLD

I had always thought that the only thing Kumquats were good for was the making of marmalade. Until, until that is when I recently had one to eat. The initial reation was the reaction to the sourness of the juice, but then as I started to chew on the sk...

Julia Brougham
9y ago

Mayfield West, NSW, Australia

Kumquat - Nagami

Our small tree is not even a meter tall but is smothered in fruit,delicious to eat whole with its enticing sweet/tart flavour. Going to make some into marmalade with an additional lemon or two to bulk it out.

drew1
★★★ 14y ago

erskineville, nsw, australia

Sweeter fruit that other specimines I've tried. The fruit is great to nibble on when one is hungry in the backyard.

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emily1
★★★★★ 14y ago

NORTH BALGOWLAH, NSW, Australia

great little tree as centrepiece in mandala garden, sweet sweet skin with sour flesh, kids love helping make jam plus eating them off the bush - one likes the skin and one likes the flesh - handy.

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Henry
★★★★★ 15y ago

BLACKTOWN, NSW, Australia

Produces lots of deliciously sweet/sour quail-egg-sized fruit annuallySeptember 2009:  Not flowering yet.  Applied sulphate of potash and epsom salts and watered in.  Some leaves were turning yellow.October 2009:  More leaves turned partly yellow....

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Carla1
★★★★ 15y ago

EULEILAH, QLD, Australia

Tough little tree, produces fruit every year. 

Joan Chan
18y ago

Wamuran, QLD, Australia

Kumquat - Nagami

Makes a really nice lolly when boiled in sugar like a toffee (cut in half lengthways first)

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