(1/4) Nashi Ya Li or Japanese Pear By Roger Zenner [CC BY-SA 3.0] (Photo Credits)
(2/4) Nashi - Ya Li Pear For Sale (Large)
(3/4) Leaf of the Nashi Ya Li Pear
(4/4) Nashi Pear - Ya Li For Sale
Nashi Pear - Ya Li
Pyrus bretschneideriThe Ya Li pear has very white, very juicy and very sweet flesh, with a satisfying crunch to it. The skin and the flesh texture is smooth making it a scrumptious delight. It pollinates well with all other nashis.
Other Names: Japanese Pear
$54.00 ($39.00-$54.00 choose a size)
Specifications of Nashi Pear - Ya Li
Preferred Climate Subtropical, Warm TemperateLearn About Climate Zones
Grown From GraftedLearn About Propagation Methods
Max Height (when in the ground with good conditions) 2-5m
Plants required to Pollinate 2 compatible plants (Pollination Required)Learn about Pollination
Can it Handle Frosts? Yes
Amount of leaves in Winter? No Leaves (Deciduous)
Suitability in Pots Yes
Water Requirements Moderate Watering
Is it a Dwarf Fruit Tree? Can be pruned to 2m
Time to Fruit/Flower/Harvest 2-3 Years
Sun or Shade Full (Sun:80%-100%)
Preferred Soil Type Good Drainage
Soil pH Neutral (6.6-7.3pH)
Fruiting/Harvest Months March, April, May
Fertiliser All Purpose, Compost, Seaweed, PotAsh
Plant Width 2-4m
Growth Rate Medium, Fast
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Pollinators for the Nashi Pear - Ya Li
To get fruit set pollinate with any of the other Nashi Pear varieties but not 2 of the same variety
Nashi Pear - Hosui
$54.00
A very large, juicy, sweet, low acid, bronze-skinned pear that is one of the most popular varieties. Hosui is partially self-pollinating however will benefit from cross pollination with Kosui.
Nashi Pear - Kosui
$49.00
Small, flat, bronze russet, early maturing, high quality sweet fruit. Nashi's combine the crunchiness of an apple and the sweetness of a pear.
Nashi Pear - Nijisseiki
$44.00 ($44.00-$49.00 choose a size)
A heavy bearing variety. Medium sized round fruit of excellent eating quality with crisp, white flesh and yellowish-green, transparent skin and moderate sugar content. Will set fruit without pollination however the fruit is smaller.
Nashi Pear - Shinseiki
$44.00 ($44.00-$49.00 choose a size)
Round, medium to large, yellow fruit. Crisp creamy white flesh; mild, sweet flavour. Tastes best when tree ripened. Hangs on the tree in good condition for 4 - 6 weeks. Vigorous and spreading. Self-pollinating with a lower chill requirement than most.
Nashi Pear - China
$29.00 ($29.00-$29.00 choose a size)
Very low chill selection that has acclimatised to the subtropical areas of northern NSW. Used as a cooking pear as the fruit doesn't go soft on ripening. Self pollinating.
Nashi Pear - Tropical Sunshu
$49.00 ($49.00-$49.00 choose a size)
A superior low chill Nashi suitable for warm temperate and subtropical areas, a vigorous selection that is self pollinating and will be highly productive within 2-3 years. The delicate beige speckled skin is attractive, the flesh is white, crisp and crunchy and melts in the mouth. Delicious eaten straight off the tree.
Nashi 2 way - Nijisseiki / Shinsui
$79.00
Nijisseiki Mid season maturity. A heavy bearing spreading variety. Medium sized round fruit of excellent eating quality with yellowish green clear skin and moderate sugar content. Shinsui Early mid season maturity. Yellow-brown russet skin, excellent eating quality. Crisp flesh is fine textured, sweet and juicy. Upright and vigorous
Dwarf Nashi Pear - Nijisseiki
$69.00 ($64.00-$69.00 choose a size)
A heavy bearing variety. Medium sized round fruit of excellent eating quality with crisp, white flesh and yellowish-green, transparent skin and moderate sugar content. This variety appears to set fruit without pollination however the fruit is smaller.
Dwarf Nashi Pear - Ya Li
$59.00
The Ya Li pear has very white, very juicy and very sweet flesh, with a satisfying crunch to it. The skin and the flesh texture is smooth making it a scrumptious delight. It pollinates well with all other nashis.
Nashi Pear - Chojuro
$39.00 ($39.00-$44.00 choose a size)
Medium sized round fruit, with texture of an Apple, flesh is crisp and white, and has a nice flavour. Russetted brown skin. Low chill variety suitable for more temperate climates. Suggested pollinators Nijisseiki (20th Century) and Williams.
Customers also bought
These plants are often purchased together. Also check plant information for suitability in your orchard.
Nashi Pear - Shinseiki
$44.00 ($44.00-$49.00 choose a size)
Round, medium to large, yellow fruit. Crisp creamy white flesh; mild, sweet flavour. Tastes best when tree ripened. Hangs on the tree in good condition for 4 - 6 weeks. Vigorous and spreading. Self-pollinating with a lower chill requirement than most.
Nashi Pear - Nijisseiki
$44.00 ($44.00-$49.00 choose a size)
A heavy bearing variety. Medium sized round fruit of excellent eating quality with crisp, white flesh and yellowish-green, transparent skin and moderate sugar content. Will set fruit without pollination however the fruit is smaller.
Special
Jujube - Honey Jar
$109.00 ($109.00-$119.00 choose a size)
Sweet and crunchy when fresh, the Honey Jar has a classic jujube flavour & crispness with a blue gum honey flavour. This smaller, round jujube fruit is said to develop a unique caramel apple flavour as it dries. The variety is a heavy producer and harvest can be extended with multiple pickings. Early season.
Buy 1+ @$109.00ea usually:$124.90ea
Special
Truffle - White - host Pinus pinea
$104.00 ($104.00-$129.00 choose a size)
The Bianchetto or little white truffle is from Tuscany. Truffles have a pungent aroma that can be loosely described as of fresh earth and sweet mushrooms. Throughout history people have constantly failed to adequately describe the aroma and flavour of a premium truffle, contributing to the mystique of this exotic fungi. Their taste can permeate and enhance many foods such as soups, dips and pates, salads, sauces, dressings, omelettes and main meals. The irresistible allure of their unique aroma, flavour and taste accounts for their gourmet status, and demand by consumers, and makes them a highly valued ingredient. The host tree is the Pine Nut, or Pinus pinea which produces the delicious nuts, they are inoculated with truffle mycorrhiza. In Europe, truffles thrive in nutrient poor, calcareous (lime) soils and a temperate climate. Therefore to establish a truffiare in Australia you will require an area with a similar climate, including rainfall & winter frosts, sufficient available water for drought proofing, and apply a great deal of lime to replicate the European soil types. They need cold winter temperatures with a few frosts. Hot summer temperatures for initiating truffle formation. Free draining soils, suitable for altering with lime. Sufficient rainfall or irrigation water.
Buy 1+ @$104.00ea usually:$109.00ea
Nashi Pear - Tropical Sunshu
$49.00 ($49.00-$49.00 choose a size)
A superior low chill Nashi suitable for warm temperate and subtropical areas, a vigorous selection that is self pollinating and will be highly productive within 2-3 years. The delicate beige speckled skin is attractive, the flesh is white, crisp and crunchy and melts in the mouth. Delicious eaten straight off the tree.
Jakfruit - Rajhan
$99.00 ($79.00-$99.00 choose a size)
Lovely, flavoured arils that are pale yellow and have hints of vanilla. The arils are crisp and the fruit is a good size.
