(1/2) Fan Palms form great stands in the rainforests. This photo was taken in North Queensland by Staff from Daleys
(2/2) Fan Palms form great stands in the rainforests. This photo was taken in North Queensland by Staff from Daleys
Palm - Fan
Licuala ramsayiTropical native palm with striking, fan-shaped palm leaves, up to 2m in diameter. A single trunk supports the crown of bright green, almost round leaves, forming the sub canopy of North Qld rainforest. Endemic to the Wet Tropics, from Ingham to Cooktown, ... Read More
Other Names: Australian Fan Palm, Queensland Fan Palm, Hessian Hair Fan Palm, Mission Beach fan palm.
$19.90 ($19.90-$19.90 choose a size)
When will it be in Stock?
We previously had the most to buy in Dec. They are unlikely to be available in Nov and Jan. Remember to click above to get notified when it is available once more.
Specifications of Palm - Fan
Preferred Climate Tropical, SubtropicalLearn About Climate Zones
Grown From SeedlingLearn About Propagation Methods
Max Height (when in the ground with good conditions) 5-10m
Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination
Can it Handle Frosts? Likes Temps above 5deg
Amount of leaves in Winter? All Leaves (Evergreen)
Quarantine Restrictions to these Areas WA
Water Requirements Frequent Watering, Moderate Watering
Is it a Dwarf Fruit Tree? No (Full Size)
Time to Fruit/Flower/Harvest 5+ Years
Sun or Shade Part (Sun:50-80%), Shade (Sun:0-50%)
Preferred Soil Type Good Drainage
Soil pH Moderately Acidic (5.5-6.5), Neutral (6.6-7.3pH)
Fruiting/Harvest Months January, February, March
Fertiliser All Purpose, Compost
Plant Width 2-4m
Customers also bought
These plants are often purchased together. Also check plant information for suitability in your orchard.
Dwarf Macadamia
$39.00 ($14.90-$39.00 choose a size)
A dwarf Macadamia selection, growing to only about half normal size. Precocious bearer of small sized nuts. Ideal for pots or limited space.
Black
Friday
Friday
Ambarella
$34.00 ($19.75-$79.00 choose a size)
Despite being tropical the ambarella has proven to be quite hardy and are very fast to become established in the subtropics and fruit set begins after only three years. Tastes like a mix between pineapple and mango but with a crunchy texture. The part nearer to the peel is quite sour getting sweeter near the seed. The ripe fruit is also much sweeter than the less mature green fruit. In Indonesia, they are steamed and eaten as a vegetable with salted fish and rice and in Sri Lanka the raw fruit is mostly eaten fresh and cooked as a curry with chilli. As they mature the skin turns golden-yellow with an orange-yellow pulp surrounding a single large spiny seed. When ripe they have a pleasant pineapple-like fragrance. Growing conditions Like the Mango, the tree thrives in humid tropical and subtropical areas growing up to 2 metres in a single growing season. It grows on all types of soil as long as they are well drained. Trees are cold sensitive when small and should be protected from serious frost and strong wind. Trees do best in full sun, but will produce some fruit in light shade. As a large and vigorous tree they prefer not be planted underneath other large trees and unlike some mango varieties they are not too fussed on salt spray.
Black Friday Buy 1+ @$34.00ea usually:$39.00ea
Tree Waratah
$24.00 ($7.90-$24.00 choose a size)
This is one of the most stunning rainforest trees with a spectacular flowering in spring. Adapting well to cool climates, it will flower most prolifically if grown in full sun in deep rich soil with extra water given in periods of hot dry weather.
Australian Round Lime
$34.95 ($34.95-$49.00 choose a size)
The round knobbly fruit, usually reaching 3.5-4 cm in diameter have a distinctive and recognisably citrus flavour, with a similar globular texture to the more commonly known Finger Lime. Also known as Dooja or Gympie lime. Occurs naturally on the fringe of lowland sub-tropical rainforests of southeast Qld, from Brisbane northwards. This slender tree can reach up to 15m in height and 6-8m in diameter with multiple trunks, making it the most vigorous of the native citrus. The round lime is suitable for including in cordials, sauces, marmalades and lime flavouring. The skin is very thick (up to 7mm) and has potential for culinary use, such as grating into spice pastes, or for candied peel and may also have potential for essential oil extraction.
Sudachi - Seedling
$29.00 ($24.00-$29.00 choose a size)
As well known as the Yuzu in Japan where this sour citrus originates it is considered an indispensable companion to eating matsutake mushroom. The freshly squeezed juice is used as an alternative to vinegar. Fruits form in tight clusters and are harvested when still green in Autumn although they do turn yellow-orange when fully ripe. Commonly used as a garnish the aroma is zestier than lemons or limes. This variety has some cold sensitivity and is best grown in sub-tropical to tropical areas. This product is a seedling grown tree.
Click Choose above to view Specials
Drumstick Tree ( Moringa )
$24.00 ($19.75-$49.00 choose a size)
Also known as the Horseradish tree or Tree of Life. Possibly one of the most useful trees in the world, it produces long green pods that have been compared to a cross between peanuts and asparagus. The peeled roots are used as a substitute for horseradish and the edible leaves make a highly nutritious vegetable. Claims are made that its tiny leaves contains 7 times the Vit C of oranges, 4 times the Vit A of Carrots, 4 times the Calcium of milk, 3 times the Potassium of Bananas, and 2 times the protein of yogurt. The roots have also been documented as useful in many folk remedies. It originates in India and has spread in popularity to many parts of Asia, Central and South America, Africa and the Pacific. In Africa it has been also called the Miracle Tree with so many uses. This tree has delicate foliage and attractive pale yellow flowers. The slender, semi -deciduous, perennial tree, to about 10 m tall with drooping branches. Best kept pruned under 2mts as its the leaves that is what is best used in cooking. Thrives in subtropical and tropical climates, flowering and fruiting freely and continuously. Grows best on a dry sandy soil. Makes an ideal shade tree with high drought resistance. (Source: Nutritive Value of Indian Foods, by C. Gopalan) The foliage is delicate on young trees, and our potted plants are known for their older leaves to turn yellow and drop during transport to conserve energy. This is not a problem long term. With care and acclimatisation they will bounce back
Click Choose above to view Specials
