Close up of the flowers of the cut leaf mint bush

(1/7) Close up of the flowers of the cut leaf mint bush

Cut Leaf Mint Bush Top View - Prostanthera incisa  Correy from DaleysFruit.com.au

(2/7) Cut Leaf Mint Bush Top View - Prostanthera incisa Correy from DaleysFruit.com.au

Cut Leaf Mint Bush Prostanthera incisa

(3/7) Cut Leaf Mint Bush Prostanthera incisa By Zaareo [CC BY-SA 3.0, GFDL] (Photo Credits)

Video Cut Leaf Mint Bush Bushfood herbs for pots

(4/7) Video Cut Leaf Mint Bush Bushfood herbs for pots

Prostanthera incisa Cut Leaf Mint bush

(5/7) Prostanthera incisa Cut Leaf Mint bush

Cut leaf mint Bush For Sale (Size: Small)  (Cutting Grown)

(6/7) Cut leaf mint Bush For Sale (Size: Small) (Cutting Grown)

Cut leaf mint Bush For Sale (Size: Medium)  (Cutting Grown)

(7/7) Cut leaf mint Bush For Sale (Size: Medium) (Cutting Grown)

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Cut leaf mint Bush

Prostanthera incisa
Fine leaved bushy shrub with a strongly aromatic leaves that are distilled for their essential oils. Violet flowers with small fruit. 1m. In poorly drained soils it can be susceptible to root-rot. It has reasonable frost tolerance down to minus 5 deg. It ... Read More

$17.90 ($4.95-$18.75 choose a size)

Specifications of Cut leaf mint Bush

Preferred Climate SubtropicalLearn About Climate Zones

Grown From CuttingLearn About Propagation Methods

Max Height (when in the ground with good conditions) 2-5m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Yes

Amount of leaves in Winter? All Leaves (Evergreen)

Quarantine Restrictions to these Areas WA

Suitability in Pots Yes

Water Requirements Drought Hardy (Little Watering)

Is it a Dwarf Fruit Tree? Can be pruned to 2m

Time to Fruit/Flower/Harvest First Year

Sun or Shade Part (Sun:50-80%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

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The leaves have a pleasant spicy cinnamon-like aroma and flavour. The attractive flowers are creamy coloured and star shaped, produced en masse, followed by star-like capsules. The cinnamon myrtle is well suited to the home garden. The tree is adaptable to a broad range of conditions and different soil types. Cinnamon myrtle is suitable for full-sun and semi-shade situations, in open plantings or as a managed hedge. The tree is tolerant of light frosts. Leaves can be harvested as sprigs for use in cooking. Its used in savoury recipes, desserts, confectionery and herbal teas. Cinnamon myrtle can also be used in floristry.
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Yuzu - Grafted

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Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Black Friday Buy 1+ @$49.00ea usually:$59.00ea

Singleton Mint Bush

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An attractive native shrub with highly aromatic minty leaves. Flowers are deep mauve with a darker throat, appearing in Spring. Found in open woodlands on shallow and sandy soils as a small shrub to 1-4m. Regularly pruning will keep it bushy. The leaves can be used in small amounts, with care, as a tea or as a mint substitute The plant has a restricted range and is classified as Vulnerable in NSW.

Soursop - Giant

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South American seed grown selection producing large, conical fruits which typically weigh upwards of 7KG. Specimens exceeding 10kg are not uncommon in older, established trees. Flesh is firm and white, with less fibre than other commercially available varieties. We have produced a grafted plant for you but the parent from which the scion was taken has not yet fruited in Kyogle.

Dwarf Lemon - Eureka

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This lemon is probably the most widely grown lemon in the world It is a true sour lemon with a high juice and acid content. Can have some fruit most of the year. With good care the fruit is thin-skinned and virtually seedless. Grafted onto Flying Dragon this is more compact and slower growing than the regular Eureka, growing 2-3m
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Acerola - Florida Sweet

$18.75 ($14.90-$79.00 choose a size)

This bright red cherry like fruit has varying tastes during different stages as it ripens. When fully ripe the fruit is juicy and aromatic with its acid content giving it a sweet acid apple-like flavour. The tree can produce a number or crops each year, making for quite a long harvest season. Our selection is called the acerola Florida Sweet Cherry and is a pleasant eating variety that is not too sour. The acerola is well suited to pot culture where it can be kept to a smaller size. It could also be grown this way in cooler climates where it can be moved to a warmer position in the winter. A word of warning the foliage of the plant is covered in tiny irritating stinging hairs that can produce an allergic reaction. When pruning your trees wear a long sleeved shirt and a pair of gloves.
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Cut leaf mint Bush Reviews & Tips

Star Rating

Heathcote Harvest 2233
★★★★ 1y ago

Heathcote, NSW, Australia

Cut leaf mint Bush

Grew really well and flowered in the 2nd spring. Died in the July 2022 floods

4Poppies1
★★★★ 7y ago

WALLERAWANG, NSW, Australia

Love the smell of this, it's all Daleys said and more, unfortunately because of the time in transit & I think there might have been a little leak in the packaging it dried out badly and I had to cut it right back to bottom set of branches. Fairly hardy...

LizzieLaLa
12y ago

Holland Park, QLD, Australia

Enjoy growing my own herbs.

M. Eddie
13y ago

Port Macquarie, NSW

Cut leaf mintbush

An infusion of leaves is effective for indigestion

Jane2
★★★ 14y ago

carramar, WA, Australia

I don't have a back yard yet - it is still a building site, but in one little wet corner, I have managed to grow mint and parsley.  I love mint! It is easy to grow and makes my lamb taste so good.  I am looking forward to getting my garden done and I...

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