Rhubarb

(1/3) Rhubarb

Not exact variety.

(2/3) Not exact variety. By Alexander [All Rights Reserved, One Design License Agreement] (Photo Credits)

Rhubarb - Victoria For Sale

(3/3) Rhubarb - Victoria For Sale

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Rhubarb - Victoria

Rheum rhabarbarum
Fruit Trees > Perennial vegetables > Rhubarb > Rhubarb - Victoria
The perennial rhubarb is often referred to as the pie plant due to its use in pies. It is a highly productive plant that can be harvested within 6 months. Requires rich well drained soil.

$12.90 ($12.90-$12.90 choose a size)

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We previously had the most to buy in Jul and Jun. They are unlikely to be available in Aug and Sep. Remember to click above to get notified when it is available once more.

Specifications of Rhubarb - Victoria

Preferred Climate Warm Temperate, Cool TemperateLearn About Climate Zones

Grown From RhizomeLearn About Propagation Methods

Max Height (when in the ground with good conditions) 1-2m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Yes

Amount of leaves in Winter? No Leaves (Deciduous)

Suitability in Pots Yes

Water Requirements Frequent Watering

Time to Fruit/Flower/Harvest 2-3 Years

Sun or Shade Part (Sun:50-80%)

Preferred Soil Type Good Drainage

Soil pH Moderately Acidic (5.5-6.5)

Fruiting/Harvest Months February, March

Fertiliser All Purpose, Compost

Growth Rate Medium

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These plants are often purchased together. Also check plant information for suitability in your orchard.

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Dwarf Nectarine - Arctic Rose PBR

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Bright red nectarine with white flesh. Very good sweet flavour, best picked when firm for a fine textured and juicy bite. Self pollinating and ripening mid season, this nectarine is best suited to areas with cooler winters. This fruit tree was traditionally bred by Flemings Nursery and is subject to Plant Breeder Rights. May only be propagated by those licensed to do so.
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Rhubarb - Red Dragon

$14.90 ($14.90-$17.90 choose a size)

This rhubarb has vibrant red stems and with its large green leaves makes a lush addition to any garden. Add lots of organic matter and water well for best results This variety was developed by Goodman Seeds. Eat only the stems as the leaves are toxic and must not be eaten.
Buy 2+ @$14.90ea usually:$17.90ea

Dwarf Apple - Leprechaun Granny Smith PBR

$69.00 ($54.00-$69.00 choose a size)

A dwarf Granny Smith apple with compact growth perfect for pots and small spaces. A tasty, tart and crisp flavoured apple with green skin and a white coloured flesh. Requires cross pollination. PBR variety.. Excellent fresh or used for cooking. This variety is subject to Plant Breeder Rights.

Plum - Santa Rosa

$49.00 ($39.00-$49.00 choose a size)

Large, first quality fruit, purplish-crimson in colour with a pale blue bloom. Flesh yellow, with a red blush coming from just below the skin. Mildly sweet, with some tartness near skin and stone. Good bearer, considered to be one of the best plums.

Lemon - Eureka

$39.00 ($39.00-$49.00 choose a size)

This lemon is probably the most widely grown lemon in the world It is a true sour lemon with a high juice and acid content. Can have some fruit most of the year. The fruit is thin-skinned and virtually seedless. An almost thornless variety makes harvesting, pruning and growing the Eureka an easy choice. It is a highly productive variety of large flavourful Lemons. The main crop will be harvested during Winter. If you like to use lemons in your Kitchen then you could juice any excess lemons and store in the freezer for later, make some preserved lemons or share with friends.

Rhubarb - Victoria Reviews & Tips

Star Rating

Phil
★★★★★ 2y ago

AINSLIE, ACT

Rhubarb - Victoria

One very good, the other very slow to get going.

(1/1)

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Luong21
★★★ 9y ago

MT WAVERLEY, VIC, Australia

Rhubarb stalks taste amazing in deserts. Don't let rhubarb dry out as will set it back.

Jon Albiez
15y ago

Toowoomba, QLD

Rhubarb - Victoria

Can't kill it! My globe artichokes appeared to suffocate it, then when they thinned out I discovered plump, juicy stalks. Tend to be green, but lovely dipped in a little sugar!

Peter Sutherland
18y ago

Brisbane, QLD, Australia

Rhubarb

In warm climates there are 2 ways to get a yield. One is to dig up and FREEZE the plant for 4 weeks (in the deep freeze), then replant.2. Grow it in shade (including in long grass) to get it to stetch up.

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