Silk Tree flowering Kyogle

(1/5) Silk Tree flowering Kyogle

Albizzia julibrissin rosea

(2/5) Albizzia julibrissin rosea By Philmarin [CC BY-SA 4.0] (Photo Credits)

Leaf of the Silk tree

(3/5) Leaf of the Silk tree

Silk Tree For Sale

(4/5) Silk Tree For Sale

Silk tree For Sale

(5/5) Silk tree For Sale

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Silk Tree

Albizia julibrissin rosea
Trees and Plants > Shade and Ornamental Trees > Exotic > Silk Tree
This deciduous tree has beautiful pink fluffy flowers that are followed by a heavy crop of seed pods. It is a small tree perfect for yards with an attractive rounded and spreading crown. Fast growing.

$14.90 ($14.90-$24.90 choose a size)

Buy 1+ @$14.90ea usually:$17.90ea

Specifications of Silk Tree

Preferred Climate Warm Temperate, SubtropicalLearn About Climate Zones

Grown From SeedlingLearn About Propagation Methods

Max Height (when in the ground with good conditions) 2-5m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Yes

Amount of leaves in Winter? No Leaves (Deciduous)

Water Requirements Moderate Watering

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Yuzu - Grafted

$34.00 ($34.00-$99.00 choose a size)

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Buy 1+ @$34.00ea usually:$49.00ea

Jakfruit - Kyogle Gold

$99.00 ($79.00-$99.00 choose a size)

A choice seedling selection from Kyogle. The soft arils are perfect for drying or freezing. Anyone who loves the textures of soft jakfruit will love this variety for it superior flavour.

Lemon Myrtle

$24.00 ($18.75-$34.00 choose a size)

The Lemon Myrtle occurs naturally throughout coastal Qld rainforests. It is a spectacular ornamental tree due to both its appearance and the superb fragrance of its flowers and leaves. The leaves and flowers are used in sweet and savoury dishes or as a refreshing tea. However as boiling or baking often reduces the flavour. The leaves are best added to the recipe at the end of the cooking process and either left to steam with the lid on or made into a sauce or dressing. It is usually the older and fully hardened-off leaves that are harvested for use. Enthusiasts describe the distilled oil from this tree as 'more lemony than lemon' and its used extensively to scent confectionery, perfumes, aromatherapy oil and food flavourings.

Lemon - Eureka

$39.00 ($39.00-$49.00 choose a size)

This lemon is probably the most widely grown lemon in the world It is a true sour lemon with a high juice and acid content. Can have some fruit most of the year. The fruit is thin-skinned and virtually seedless. An almost thornless variety makes harvesting, pruning and growing the Eureka an easy choice. It is a highly productive variety of large flavourful Lemons. The main crop will be harvested during Winter. If you like to use lemons in your Kitchen then you could juice any excess lemons and store in the freezer for later, make some preserved lemons or share with friends.
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Sudachi - Grafted

$34.00

As well known as the Yuzu in Japan where this sour citrus originates it is considered an indispensable companion to eating matsutake mushroom. The freshly squeezed juice is used as an alternative to vinegar. Fruits form in tight clusters and are harvested when still green in Autumn although they do turn yellow-orange when fully ripe. Commonly used as a garnish the aroma is zestier than lemons or limes. This variety has some cold sensitivity and is best grown in sub-tropical to tropical areas.
Buy 1+ @$34.00ea usually:$44.00ea
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Achacha

$34.00 ($29.00-$129.00 choose a size)

A cousin of the mangosteen, Achachas are tangy and refreshing with a delicate subtle sweetness, a fine balance between sweetness and acidity, producing an unusual taste sensation. Fruit should be picked mature as it does not ripen further on storage. Originating from the Bolivian part of the Amazon basin in South America, the Bolivian name of the fruit is Achachairu and translated means honey kiss. Achacha is protected by Plant Breeders Right (PBR) and cannot be grown or propagated without licence agreement with Achacha Fruit Group
Buy 1+ @$34.00ea usually:$39.00ea

Silk Tree Reviews & Tips

Star Rating

Customer Tips & Reviews Silk Tree★★★★★★ 5.0 of 5 stars

smith ★★★★★ 3y ago

seaford, south australia, Australia

Silk tree

I have grown a silk tree in seaford not far from the sea it is like an umbrella.

Helen Mann 9y ago

Gladstone, QLD, Australia

Silk tree

A magnificent tree. Lovely every season. Ours is very old. Perhaps 80 years old. Lovely knarled truck. Now a tree to be married under. No suckering. A legume too.

Darren Lyle 10y ago

Pentland Hills, VIC, Australia

Silk tree

An absolutely beautiful tree after 8 years of growing the past 2 years now 10 yrs old is a sensational tree and no self sowing or suckering

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