Soursop Fruit

(1/5) Soursop Fruit

Soursop tasting of the grafted soursop Kyogle fruit tree for sale

(2/5) Soursop tasting of the grafted soursop Kyogle fruit tree for sale

Very well developed 10+ year old Grafted Kyogle Soursop tree

(3/5) Very well developed 10+ year old Grafted Kyogle Soursop tree

Soursop - Kyogle For Sale

(4/5) Soursop - Kyogle For Sale

Leaf of the Soursop - Kyogle

(5/5) Leaf of the Soursop - Kyogle

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Soursop - Kyogle

Annona muricata
This grafted selection was made from a tree cropping in a frost free region of Kyogle. The fresh flesh is juicy and slightly acid producing a rich creamy thirst quenching juice. Also known as Graviola or Guanaban. Prefers a tropical climate but worth tryi... Read More
Other Names: guanabana, graviola, annona, guyabano

$54.00 ($54.00-$79.00 choose a size)

Specifications of Soursop - Kyogle

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From GraftedLearn About Propagation Methods

Max Height (when in the ground with good conditions) 5-10m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Likes Temps above 5deg

Amount of leaves in Winter? Some Leaves (Partly Deciduous)

Suitability in Pots Yes with 35L+ Pot

Water Requirements Moderate Watering

Is it a Dwarf Fruit Tree? No (Full Size)

Time to Fruit/Flower/Harvest 2-3 Years

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

Fruiting/Harvest Months February, March, April, May, June, July, August, September

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A grafted selection from the Sunshine Coast. The fruit is heart-shaped with a rough green skin and soft fleshy spines. The fresh meaty flesh is juicy and slightly acid producing a rich creamy thirst quenching juice. Superb when fruit is pureed with 1/3 of vanilla ice-cream. Also known as Graviola or Guanabana. Not suitable for temperate climates
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Loquat - Bessell Brown

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Large to very large fruit with large seed. Thick, orange skin resistant to bruising with firm golden coloured flesh. Pleasant mild flavour. The tree is hardy and well suited to a range of climates.
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Also known as the Horseradish tree or Tree of Life. Possibly one of the most useful trees in the world, it produces long green pods that have been compared to a cross between peanuts and asparagus. The peeled roots are used as a substitute for horseradish and the edible leaves make a highly nutritious vegetable. Claims are made that its tiny leaves contains 7 times the Vit C of oranges, 4 times the Vit A of Carrots, 4 times the Calcium of milk, 3 times the Potassium of Bananas, and 2 times the protein of yogurt. The roots have also been documented as useful in many folk remedies. It originates in India and has spread in popularity to many parts of Asia, Central and South America, Africa and the Pacific. In Africa it has been also called the Miracle Tree with so many uses. This tree has delicate foliage and attractive pale yellow flowers. The slender, semi -deciduous, perennial tree, to about 10 m tall with drooping branches. Best kept pruned under 2mts as its the leaves that is what is best used in cooking. Thrives in subtropical and tropical climates, flowering and fruiting freely and continuously. Grows best on a dry sandy soil. Makes an ideal shade tree with high drought resistance. (Source: Nutritive Value of Indian Foods, by C. Gopalan) The foliage is delicate on young trees, and our potted plants are known for their older leaves to turn yellow and drop during transport to conserve energy. This is not a problem long term. With care and acclimatisation they will bounce back

Canistel Aurea

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Aurea produces a large elongated fruit of excellent quality. The fruit is delicious eaten fresh or with a little salt and lemon juice added. Canistels are often added to sweet custards or made into delicious eggnog-like milk shakes.
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Achacha

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A cousin of the mangosteen, Achachas are tangy and refreshing with a delicate subtle sweetness, a fine balance between sweetness and acidity, producing an unusual taste sensation. Fruit should be picked mature as it does not ripen further on storage. Originating from the Bolivian part of the Amazon basin in South America, the Bolivian name of the fruit is Achachairu and translated means honey kiss. Achacha is protected by Plant Breeders Right (PBR) and cannot be grown or propagated without licence agreement with Achacha Fruit Group
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Loquat - Nagasakiwase

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Soursop - Kyogle Reviews & Tips

Star Rating

Osawaru
★★★★★ 3months ago

RAYMOND TERRACE, NSW

Soursop - Kyogle

This soursop plant is overwintering in the grow tent gracefully. The fruit is deliciously tasty and heavily packed with healthy nutrients. It's beneficial in the management of high blood sugar and high blood pressure. The leaves could boiled and use as herbal tea. Soursop is easy grow and care provided it's planted in a well draining and nutrient rich soil, and frost-free environment.

Anthony
★★★★★ 1y ago

DRUMMOYNE, NSW

Soursop - Kyogle

Childhood favorite - grow things you cannot find in the store!! :-)

Richard
★★★★★ 1y ago

EULEILAH, QLD

Soursop - Kyogle

growing well and happy - growing for my personal use

Daisy5
★★★★ 10y ago

DEER PARK, VIC, Australia

Annona  muricata,Water:3 USDA 11Shallow root would make it suitable pot plant. Bought in 2014-12  but died in the first winter. May try again

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Lissa
★★★★ 13y ago

Strathpine, Qld, Australia

What a pretty little tree this one is with a lovely cone shape. Prolific cropper all throughout the year. Have used the fruit in icecream and milk drink..delish. The fruit keep for ages in the fridge too. You need to learn when the fruit are ripening t...

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BJ
★★★★★ 14y ago

Keperra, QLD, Australia

Completely different to the other anonas - Upright growth, rather than branching or weeping and deep green, glossy leaves. It is about as vigorous as Rollinia. Love the fruit, especially with bubbly water.--------------Flowered in winter 2011, hoping f...

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Diana
★★★ 14y ago

KENMORE, QLD, Australia

My favourite flavour ever. I hope it will eventually fruit.

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