Avacado Identification (forum)

Bevv starts with ...
Hi Everyone, We have had an old avacado tree in our yard for over 25 years. It really took off after we built up a surrounding island to keep its roots dryer. I have never known what type it is, it is late maturing , ready now (April in Sydney) Big fruit , that take over a week to ripen inside, ripen with brown dots all over not uniform, creamy tasty flesh. I pollenate with a paintbrush and takeaway container and get some good sized fruit each year. Thanks

Time: 9th April 2025 10:03am

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About the Author Bevv
FORESTVILLE,2087,NSW
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