Cassava roots harvested and ready to be cut up and cooked

(1/10) Cassava roots harvested and ready to be cut up and cooked

cassava root

(2/10) cassava root By Amada44 [GFDL, CC BY 3.0] (Photo Credits)

Cassava Leaf that is ripe and growing with a very deep green and healthy look

(3/10) Cassava Leaf that is ripe and growing with a very deep green and healthy look

Cassava growing in NSW

(4/10) Cassava growing in NSW

Stem cuttings of Cassava available and plant direct in your garden.

(5/10) Stem cuttings of Cassava available and plant direct in your garden.

Leaf of the Cassava

(6/10) Leaf of the Cassava

Fresh harvested Cassava, peeled back to reveal the white flesh

(7/10) Fresh harvested Cassava, peeled back to reveal the white flesh

Cassava For Sale

(8/10) Cassava For Sale

Cassava For Sale

(9/10) Cassava For Sale

Cassava For Sale

(10/10) Cassava For Sale

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Cassava

Manihot esculenta
Cassava is a shrubby plant growing to about 1-3m, with thin stems and attractive large palm-shaped leaves. A perennial shrub cassava produces a high yield of tuberous roots in 6 months to 3 years after planting. The tubers are the main part that is eaten,... Read More
Other Names: Manioc, Yuca, Tapiok

$19.75 ($5.90-$19.75 choose a size)

Click Choose above to view Specials

Specifications of Cassava

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From CuttingLearn About Propagation Methods

Max Height (when in the ground with good conditions) 1-2m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Sometimes

Amount of leaves in Winter? All Leaves (Evergreen)

Quarantine Restrictions to these Areas WA

Suitability in Pots Yes

Water Requirements Drought Hardy (Little Watering)

Is it a Dwarf Fruit Tree? Can be pruned to 2m

Time to Fruit/Flower/Harvest First Year

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Perfect Drainage (Sand/Volcanic), Good Drainage, Poor Drainage (Clay)

Fruiting/Harvest Months July, August, September

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Achacha - Grafted

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Buy 1+ @$99.00ea usually:$129.00ea
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Pandanus - Edible

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Buy 1+ @$29.00ea usually:$37.00ea

Carambola Starfruit - Kary

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Excellent flavour, bright skin and juicy flesh with few seeds, bearing a summer and winter crop. It exhibits more cold tolerance than other varieties. Carambolas are also called Star Fruit Carambola trees have an attractive weeping habit, producing a profusion of pink flowers. The foliage is delicate on young trees, and our potted plants are known for their older leaves to turn yellow and drop during transport to conserve energy. This is not a problem long term. With care and acclimatisation they will bounce back

Cassava Reviews & Tips

Star Rating

Cal
★★★★★ 10months ago

GILBERTON, VIC

Cassava

Im hoping to eat some of this. It is in an area of the garden Im not going to at the moment so I will see how it goes later.

Margaret
★★★★★ 11months ago

TEWANTIN, QLD

Cassava

Growing very fast and I love it

Warren
★★★★★ 1y ago

GENEVA, NSW

Cassava

Growing very well, pest free.

Jashu
6y ago

Kings park , Nsw, Australia

Cassava

We come from Kenya and grow lots of cassava they are very nice n soft we peel the skin roast bbq add chillisalt lemon juice n jus yummyAlso make crisps chips out of it

Fook Cheong
8y ago

Brisbane, QLD, Australia

Cassava

Try growing them in a plastic house on a pallet in a controlled temperature enviroment/solar power/variable heat/lamp

Nathan1
★★ 12y ago

Cringila, NSW, Australia

Hmm.. perhaps the dreaded dog-pee zone..

Jakeline Pullman
14y ago

Hewett, SA

Cassava

There are pink, white and yellow flesh. The yellow flesh is by far the best one. I wonder if I can grow this in Adelaide, even if I plant it in a pot. I miss eating cassava, regardless of the variety.

Jakeline Pullman
14y ago

Hewett, SA

Cassava

I come from a country of South America and I grew up eating lots of cassava. It can be cut into 10 cms pieces and fried they are vey nice. You can make soup with it too. Boil it and make it into a paste and grate lots of cheese and bake it.

Barry Beetham
14y ago

Brassall, Ipswich, QLD. AUSTRALIA, Australia

Cassava

I have mine in loose fertile soil - plenty of manure; n get kilograms of large tubers from each plant. Water well; full sun. We and neighbours experiment on how to prepare / cook / serve the cassava in place of potatoes.

linnie
★★★ 14y ago

CAWONGLA, NSW, Australia

I have one plant, still in a pot, but am a bit cautious about whether it is an edible-leaf or an edible-tuber variety, as I am sure it is either/or, and then it is unsafe to eat the other part.

Max Barallon
15y ago

Melbourne, VIC

Cassava

Cassava is a tropical root crop, no it will not grow in Cessnock and Hunter Valley, Cassava does not tolerate freezing conditions.It requires at least 8 months of warm weather to produce a crop.

Ramin Khosravi Meleamiri
16y ago

Los Anjeles, RAM

Cassava

Tanks

Ron Newton
16y ago

Cessnock, N.S.W, Australia

Cassava

Does cassava grow in areas where there is frosts. eg Cessnock hunter valley N.S.W

Edenton
16y ago

Brisbane, QLD, Australia

Cassava

We got two varieties of cassava - white and yellow flesh. Yellow one taste better and cheesy a bit

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