The hot pink flowers of a Malay Apple tree about to open and form fruits on this 5 year old tree in Subtropical Australia

(1/3) The hot pink flowers of a Malay Apple tree about to open and form fruits on this 5 year old tree in Subtropical Australia

Malay Apple Fruit in Hand

(2/3) Malay Apple Fruit in Hand By yakovlev.alexey from Moscow, Russia (Syzygium malaccense (Myrtaceae) – Malay apple) [CC BY-SA 2.0] (Photo Credits)

Malay Apple For Sale (Size: Large)  (Grown from Seed)

(3/3) Malay Apple For Sale (Size: Large) (Grown from Seed)

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Malay Apple

Syzygium malaccense
This attractive evergreen tree is native to Southeast Asia. It has large, dark-green glossy leaves and large, red-purple flowers set in clusters that appear tassel-like. The deep-red oval fruit has a thin skin and white crispy flesh with an aromatic, swee... Read More
Other Names: Malacca apple, Malay Rose Apple, Mountain Apple

$46.95 ($19.75-$46.95 choose a size)

Specifications of Malay Apple

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From SeedlingLearn About Propagation Methods

Max Height (when in the ground with good conditions) +10m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Likes Temps above 5deg

Amount of leaves in Winter? All Leaves (Evergreen)

Quarantine Restrictions to these Areas SA, WA

Water Requirements Moderate Watering

Is it a Dwarf Fruit Tree? No (Full Size)

Time to Fruit/Flower/Harvest 5+ Years

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

Fruiting/Harvest Months March, April, May

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Red waxy skin with crisp white flesh. Highly ornamental as well as sweet and tasty. Fast growing tree bearing attractive red pear shaped fruit that is crunchy and refreshing on a hot summers day. A highly ornamental fruit due to its striking red colour. They generally don't have seeds but may on rare occasions, depending on pollination.
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Palm - Dwarf Acai

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Late variety with large elongated fruit with dwarfing characteristics. Trees fruit at under 5m. Acai (pronounced Assa-ee) have brightly coloured skin of purple and red. The flesh is smooth and almost fibreless. Very sweet and good quality, high in calcium and iron. Produces well and is fairly consistent. High in anthocyanin compounds and reputed to be a highly nutritious fruit. Best for tropical areas.
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Muscadine Grape - Fry

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Fry is the most popular muscadine grape cultivar. It is female and produces a very large, bronze grape. Yield, vigor and disease resistance are moderate. The period from first ripening to last ripening can extend to 6 weeks. Hardy selection of muscadine grape suited to the subtropics and coastal climates. Exclusive to Daleys this is a recently released Florida variety. Female cross pollinate with Noble. They are vigorous vines and should not be planted where they can escape into native bushland, as they would quickly smother trees and shrubs around them.

Dwarf Plum Pine

$21.90 ($17.75-$21.90 choose a size)

Dwarf Plum Pine is a member of an ancient family of conifers called Podocarps. The fruit of this specimen is much like it's tall cousin the Plum Pine - Podocarpus elatus, where the fleshy, edible part is actually a swollen stem that holds the seed. The 'fruit' is sweet and refreshing with a jelly like texture. Dwarf Plum Pine is a medium shrub or small tree usually around 2m, with glossy leaves that end in a sharp point. The trees are dioecious, meaning male and female parts are on separate trees. It is best to plant at least 3 seedling to ensure there is the likelihood of at least one female. The tree is found in sheltered East Coast locations and gullies in adjacent ranges.

Blueberry - Biloxi

$19.90 ($19.75-$49.00 choose a size)

A great choice for hotter climates with very few chill hours. It is often the first variety to hit the markets ripening a few weeks before other early blueberry varieties. The fruit is firm and the size is medium. Even though it fruits early it can often produce a second harvest later in the season although it's first time to fruit yields the best harvest. Best to mix with other varieties so that when this one is not fruiting another variety is.
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Guiana Chestnut

$29.00 ($29.00-$49.00 choose a size)

Fragrant, stunning flowers distinguish the Guiana Chestnut. Makes a beautiful landscape tree. Native to estuaries and lake shores in the tropical rainforests of Mexico, Central and South America The seeds have been recommended for eating eaten either raw or roasted, however recent research has indicated that there may be toxic compounds present that are not neutralised through cooking. When roasted or fried in oil they taste like chestnuts or cashews They have also been ground and used as a flour substitute when baking bread. The young leaves and flowers have also been cooked and eaten as a vegetable, however no mention is made of this in the research.It has also been suggested fungal organisms may be converting oils into inedible compounds. Production of nuts starts within a few years. The large, white, self-fertile flowers display spectacular clusters of 10cm cream-white stamens. The fruit is a woody green five-valved pod up to 30cm in length. The capsules that follow burst open when the seeds are ripe. The plant grows well in mild inland and coastal areas. The plant will tolerate brief exposure to low temperatures but won't tolerate frost. A frost-free location with some protection from hot, drying winds is the best choice for the plant. It will take full sun to partial shade. Malabar chestnuts are not overly fussy about soil as long as it is well drained. They are semi-deciduous. The flowers of the Guiana chestnut are spectacular, they emerge from foot long buds where they are almost hidden amongst the dense foliage. The long dark red brown coloured petals droop and disappear to show off the dramatic clusters of scarlet tipped stamens. The fruits that follow the flowers are football shaped large woody pods that can reach 30cm in length. The tightly packed nuts inside enlarge until the pods burst open to reveal them. The Guiana Chestnut does best in sites that are protected from drying winds, it can be grown in full sun or part shade and it requires frequent and generous watering. WARNING: SEEDS SHOULD NOT BE EATEN
Buy 1+ @$29.00ea usually:$39.00ea

Malay Apple Reviews & Tips

Star Rating

Paul Lai
16y ago

Sydney, NSW

Malay Apple

Easy to eat and can be used as a salad but must remove core-look out for worms.Can be eaten with sweet chili and soy sauce to remove aftertaste

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