Jujube clusters on grafted trees.. a promise of yummy fruits on the way

(1/1) Jujube clusters on grafted trees.. a promise of yummy fruits on the way

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Jujube - Silverhill

Ziziphus jujuba
Fruit Trees > Temperate Fruit Trees > Jujube > Jujube - Silverhill
An elongated fruit which is very sweet and the best for fresh eating. Very late season... Read More
Other Names: Tigertooth, Chinese Date, Red Date, Ziziphus chinensis

$99.00 ($99.00-$139.00 choose a size)

Buy 1+ @$99.00ea usually:$119.00ea

Specifications of Jujube - Silverhill

Preferred Climate Warm Temperate, Arid (Dry)Learn About Climate Zones

Grown From GraftedLearn About Propagation Methods

Max Height (when in the ground with good conditions) 2-5m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Yes

Amount of leaves in Winter? No Leaves (Deciduous)

Quarantine Restrictions to these Areas WA

Suitability in Pots Yes

Water Requirements Drought Hardy (Little Watering)

Is it a Dwarf Fruit Tree? Can be pruned to 2m

Time to Fruit/Flower/Harvest 2-3 Years

Sun or Shade Full (Sun:80%-100%)

Preferred Soil Type Perfect Drainage (Sand/Volcanic)

Soil pH Neutral (6.6-7.3pH)

Fruiting/Harvest Months March, April, May

Fertiliser All Purpose, Compost

Plant Width 2-4m

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Eat Dried
Pollination Self Fertile
Leaves Deciduous
Climate Arid
Climate Temperate
Colour Fruit Skin Brown
Feature - Thorny
Grow Full Sun
Size Height 2-5m
Eat Fresh
Size Plant Width 2-5m
Taste Flesh Sweet
Landscape Pots
Landscape Espalier
Landscape Hedge
Colour Fruit Flesh White
Sweet
Great For Kids
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Customers also bought

These plants are often purchased together. Also check plant information for suitability in your orchard.

Jujube - Chico

$109.00 ($109.00-$139.00 choose a size)

Compact and bushy, perfect for pots with round fruit flattened on the bottom. Look similar to a small apple. Pick when the whole fruit (or at least 80%) has just turned brownish red. Texture is crisp and light we consider it an excellent fresh or dried variety. Fruit size 35-45mm. Developed at the Chico institute in California, this is an early fruiting variety. (Jan - March) Cross pollinate for best results.

Jujube - Si Hong

$119.00 ($119.00-$149.00 choose a size)

Produces large, round to barrel shaped fruit of very good quality. Sihongs sweetness makes it great for fresh eating or dehydrating. Unlike other jujubes, when dried, Sihong has fine wrinkles on its skin surface. Very reliable bearing. Cross pollinate for best results.Mid season ripening

Jujube - Li

$119.00 ($119.00-$139.00 choose a size)

Large and round in shape. The texture is crisp and fresh fruit have an excellent flavour. Fruit can be picked at the yellow/green stage however the best flavour is obtained when half the fruit has turned reddish brown. Mature fruits are 40-60mm in diameter. Early - Mid season ripening (Feb-April) Self fertile
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Jujube - Sherwood

$99.00 ($99.00-$149.00 choose a size)

The Sherwood jujube is considered to be one of the largest and best flavored jujubes, with fruit growing up to 5cm. The Sherwood is a thornless jujube tree producing very dense growth with a columnar, upright tree shape. Late season variety. Cross pollinate for best results.
Buy 1+ @$99.00ea usually:$119.00ea

Loquat - Nagasakiwase

$49.00 ($49.00-$79.00 choose a size)

The best Japanese variety so far, it has deep orange flesh, high flesh/seed ratio and very sweet flavour. Earliest variety to ripen. Thinning fruit will enhance fruit size. The Nagasakiwase often has 2 crops a year in the subtropics. The first crop in April / May then again in August. We have found by cincturing in summer, the August crop has a much larger crop and better fruit size.
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Yuzu - Grafted

$34.00 ($34.00-$99.00 choose a size)

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Buy 1+ @$34.00ea usually:$49.00ea

Jujube - Silverhill Reviews & Tips

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