(1/1) Pre Order or Pre Purchase Fruit Trees or Plants By [All Rights Reserved, One Design License Agreement] (Photo Credits)
Pre Purchase Fruit Trees
A few months before a plant is ready for sale it will appear below in this pre purchase list. By pre-purchasing you reserve the plant so you will not miss out. Only instant payment methods are accepted for pre purchase.
Pre Order Fruit Trees and Plants
Jaboticaba
$34.95
The jaboticabas habit of producing the fruit directly on the trunk makes this a striking tree. Fruit is similar to a grape with a sweet and aromatic flavour. The new growth is a coppery colour along with their beautiful honey scented flowers makes it a very ornamental tree. Bears heavy crops of quality fruit that can be eaten fresh from the tree. Often fruiting up to 3 times per year. Time from flowering to fruit being ready to eat is only 30 days. More Information: California Rare Fruit Growers Association.
Leichhardt Bean
$17.90
Rare native tree with beautiful 30cm sprays of yellow-orange flowers in summer. Drought resistant. Pigeons, parrots, cuckoos, silver eyes and Australian ravens feed on this species. Grows in coastal forests from Northern NSW to North Qld and ranges in height from 4 - 10+ m in height
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Swamp turpentine
$9.90
Excellent farm tree for shelter and shade. Grows in most soils including swampy situations. Frost resistant. Older trees provide an ideal site for birds and wildlife shelter.
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Burdekin Plum
$18.75
This close relative of the Mango is a native tropical rainforest tree. The deep purple, fleshy, plum-like fruits need to be held for some days to soften and mellow before eating. The flavour then is reminiscent if a prune with a hint of a Davidson's Plum to finish.Early settlers (probably taught by First Australians) were known to bury them in the ground which had the effect of softening them and increasing palatability. The fruit can be eaten raw, or used in wines, jams and jellies. The Burdekin plum is exceptionally hardy and can cope with long dry periods once it is established. It does however prefer free draining soil and lots of sunshine to perform well. Trees are monoecious and will usually set on their own, however they will produce much better yields if they are plants in small clusters of 2-3 trees.
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Blueberry - Blue Rose
$18.75
A Northern highbush selection best suited to cooler climates. An excellent variety, with good autumn foliage, and large fruit. It is essential that the fruit be left on the shrub until the last minute, as the fruit is very acidic and will not ripen after being picked. When they are fully ripe they make an excellent berry for cooking or fresh eating. The skins will melt after about 10 minutes of simmering and produce a self-thickening sauce that is delicious poured over ice cream. They are one of the few berries that, when frozen and thawed, keep their form and flavour.Tall growing and extremely vigorous this blueberry is prolific. Start picking before Christmas and have blueberries into March. Most important. Blueberries require an acid soil with a pH of 4.5 to 5.5. They also require a free draining loose friable soil. They dislike clay heavy soils. To aide the successful establishment of bushes it is best to build up beds by incorporating peat moss and garden soils at a 50/50 ratio. Peat is preferred as it is naturally acidic.
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Blueberry - Northland
$18.75
Northern Highbush variety, cold hardy, compact and dense bush with large sweet fruit. Ripening end of year and into the new. Northland produces a colourful autumn display when losing its leaves for winter. Due to its high chill requirements it breaks dormancy later than Southern Highbush types so pair this one with Blue Rose for pollination purposes.
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Ginkgo
$29.00 ($29.00-$39.00 choose a size)
A tall growing deciduous tree with maidenhair like foliage. The foliage colours golden yellow in Autumn. The female tree bears a plum-like cone with an ill smelling flesh, but the kernel is edible and sweet. Slow growing and requires good soil and plenty of water during summer. We are not able to determine which seedlings are male or female until they flower so that is why we recommend 3 plants to be assured you will get at list one female.
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Jaboticaba - Cambuca
$69.00
Tropical tree with orange-yellow fruits 4-6cm size forming on the trunk. Taste is sweet and tangy with hints of mango and papaya, a smooth texture and a single seed. Can be slow growing in cool areas with commensurate time to fruiting in these areas. Trees vary in size from 4-8m depending on conditions, preferring the tropical climate of its Amazonian rainforest home range. Likes deep rich soils and some shade especially when young. Reportedly can tolerate some cold conditions, but not for long. Attractive small tree with its peeling bark and cauliflorous fruit.
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Cut Leaf Mint Bush
$18.75 ($17.90-$18.75 choose a size)
Fine leaved bushy shrub with a strongly aromatic leaves that are distilled for their essential oils. Violet flowers with small fruit. 1m. In poorly drained soils it can be susceptible to root-rot. It has reasonable frost tolerance down to minus 5 deg. It is a fast-growing shrub, and consequently can be harvested within the first year. When pruned back to a height of 50cm it reshoots readily
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Dwarf Jaboticaba - Red Hybrid Grafted
$99.00
Grafted version of Red Hybrid. Making a fast fruiter even faster. Can fruit in 2-3 years. Tree has a dwarfing habit. Great tasting peels easily, and produces prolifically. Great for container growing. Also called Precocious Jaboticaba.
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Ginkgo - Grafted Female
$49.00
This tree is used extensively as a landscape tree due to its picturesque, unusual shaped crown and autumn coloured foliage. The trees become large making them ideal shade trees. Both male and female tree are needed to produce nuts. The fruits are produced on the female trees and have an unpleasant aroma.
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Ginkgo - Grafted Male
$49.00
Used extensively as a landscape tree due to its picturesque, unusual shaped crown and autumn coloured foliage. Both Male and female trees are required for cross pollination.
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Maple - Red
$24.00
Vibrant autumn leaf colours on a medium sized tree make this an attractive choice for a specimen tree. Fast growing, to 10 - 20 m, it is an oval shaped tree.
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Finger Lime - Yellow
$39.00
The yellow finger lime has a beautiful bright yellow skin and very large juice vesicles inside. The balls of juice bubble out of the skin when the ripe fruits are cut in half. Use in chutneys, jams, marmalades, savoury sauces and refreshing drinks.
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Maple - Autumn Red
$19.00
Considered to be the most beautiful selection of Canadian Maple. Displays brilliant red autumn colours and has a neat, upright growth habit making it an excellent choice for small gardens, avenues and street planting.
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Jaboticaba - Yellow
$29.00
Yellow fruiting species with a distinctive sweet tangy flavour reminiscent of pineapple. We consider this tree a showpiece. Its lime green leaves have an unusual soft, almost powdery appearance and its beautiful golden green pendulous branches make it a worthy feature in the garden for its highly ornamental nature. The fruit of the black jaboticaba is becoming more popular and widespread (I even found some on the shelf of a local grocery store here in Lismore last week) while the yellow jaboticaba still remains a mystery to many. A prerequisite for enjoying the fruits of the Black Jaboticaba is patience. They can often take 6-7 years to come to fruit. However, we have found the Yellow Jabot produce fruit in as little as 3 years. It is a small bushy tree, usually growing to 3-4m in the subtropics of Australia, however I have seen photographs of the tree, in Brazil (its place of origin), with a couple of young boys perched high in the branches. These trees must have reached 9-10 m tall. The tree has a moderate cold tolerance but is best protected from frost. It is a suitable container grown tree in those areas that do receive frost and can be moved to a sheltered position during the cooler months. They are happy in full sun or part shade and are generally small enough to find a place in most gardens. They are relatively wind tolerant but will not enjoy salt spray. They particularly enjoy deep rich soil pH 5.5 to 6.5 but with regular nutrient application can be grown in most soil types. While the fruits have some similarities to the Black Jaboticaba, they are quite different in appearance, having a slightly furry yellow skin instead of the smooth shiny black skin. The fruit contains a gelatinous whitish pulp which has a pleasant, slightly acid flavor. A single tree will produce fruit, but cross pollination has shown to increase productivity. When planting a jaboticaba, the crown (uppermost) roots should be 2 to 3 inches higher than the surrounding soil levels to provide water runoff. Peat, compost or rotted manure may be mixed with the soil from the planting hole to improve it. The soil should be a well-aerated mixture.
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Finger Lime - Tasty Green
$49.00
A long green skinned fruit with clear vesicles. Tasty Green fruits for a long season and has a delicious lime flavour. They are not as sour as Tahitian limes and may be eaten straight off the tree. A delicate but spikey rainforest tree that offers fruits with a distinctive citrus flavour to sweet or savoury dishes. The juicy cells, similar in appearance to caviar, are a delightful surprise in salad dressings.
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Mundoo
$49.00
The soft yellow flesh has a butter like consistency and pleasant sweet-acid flavour. This Garcinia species is indigenous to Borneo, Thailand and Philippines and is cultivated as a fruit tree in South East Asia and has been introduced to Tropical America. It thrives in moist shady tropical environments and is not fastidious of soil types. It can be eaten fresh or preserved and served in sherberts. It can be also cooked and candied. The seeds have a pleasant taste.
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Maple - Jeffersred Autumn Blaze
$79.00
This well structured and very adaptable tree features some of the best autumn foliage colourings of the hybrid red maples, but is most useful as a medium to large shade tree for car parks, amenity areas around buildings, medium to large properties and for street, avenue or park plantings. Wide range of soil and climatic conditions including relatively wet sites and moderate air pollution. Heat, low levels of drought and cold conditions.
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Palm - Fan
$19.90
Tropical native palm with striking, fan-shaped palm leaves, up to 2m in diameter. A single trunk supports the crown of bright green, almost round leaves, forming the sub canopy of North Qld rainforest. Endemic to the Wet Tropics, from Ingham to Cooktown, in rainforests and swamps. Prefers warm temperatures above 12C and high rainfall and humidity. Slow growing and tolerant of shade, and this is preferential when young. They prefer increasing light exposure as they grow. May make a beautiful indoor plant with care. Fruits are an important food source for Cassowaries during the wet season, when little else is available. For Aboriginal people, the trees are an important part of their cultural history, being used for food and shelter construction.
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Achiote - Bixa
$17.75 ($17.75-$19.75 choose a size)
Also known as Annatto or the Lipstick tree, originates from South America and has spread in popularity to many parts of Asia. It is very popular in Philippine cooking. Grows and a dense small tree or shrub. The heart shaped fruits are brown or reddish brown at maturity, and are covered with short stiff hairs. When fully mature the fruits split open exposing the numerous dark red seeds. While the fruit itself is not edible, the orange-red pulp that covers the seed is used as a commercial food colouring and dye (similar to turmeric). The achiote dye is prepared by stirring the seeds in water, and is popular in South America and Asia to colour rice, desserts, butter, cheese, and many other foods. In the Philippine Islands the seeds are ground and used as a condiment. Tree is extremely beautiful in full flowering and fruiting. Can be grown in a container, prefers a frost-free climate.
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Sugar Herb - Stevia
$18.75
Stevia or the sugar herb is native to Brazil. The fresh or dried leaves can be used as a sugar substitute to sweeten cakes, drinks or desserts and are the only natural sweetener to have zero calories, carbohydrates and a zero glycemic index. The leaves if eaten fresh have a distinct set of flavours, the first sensation on the taste buds is the sweetness, this is followed by a pleasant aniseed like flavour which is lost totally once the herb is dried. Stevia is best grown in a sunny or partly shaded position where it is protected from frost. Thrives in moist, well drained soils enriched with humus. Ideal for pots, herb and kitchen gardens.The flowers will emerge from the ends of the stems throughout summer, and it does die back in winter but the plant is perennial and will bounce back in spring. The foliage is delicate on these young herbs, and our potted plants are known for their older, lower leaves to turn yellow and drop during transport to conserve energy. This is not a problem long term. With care and acclimatisation they will bounce back.
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Blueberry - Climax
$19.90
An early season Rabbiteye variety that grows upright and has proven its toughness in various difficult soil locations. The berries have a good flavour, are medium in size, medium blue colour, and have a small scar. This variety was selected for its potential to machine harvest, and its concentrated ripening period. Planted with Premier, it is a good commercial choice.
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Rhubarb - Sydney Crimson
$19.90
A delicious red stemmed variety that is excellent for pies, tarts and jams. Grows very well over a range of climates. The perennial rhubarb is often referred to as the pie plant due to its use in pies. It is a highly productive plant that can be harvested within 6 months. Requires rich well drained soil. Plant crowns in rich well drained soil with growing bud just above soil.
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Yacon - Apple of the Earth
$19.75
Also known as the 'Earth Apple' this is one of the ancient crops of the Inca's. This relative of the sunflower is popular to the people of Columbia, Ecuador and Argentina. The plant produces large tubers similar in appearance to sweet potatoes, but they have a much sweeter taste and crunchy flesh. The tubers can be eaten raw as a refreshing treat on their own, finely sliced and mixed into salads,boiled or baked, fried as chips or prepared as a pickle. There is also commercial interest as a flavouring for yoghurt. They are sweet, juicy and almost calorie free. The main stem can also be used like celery. The texture and flavour have been described as a cross between a fresh apple and watermelon. The plants are vigorous, herbaceous, perennial and extremely hardy tolerating hot summers, drought and poor soils. The foliage of the plant dies back in the winter after flowering at which time the tubers are harvested carefully to avoid damage to the tubers. They tend to continue sweetening if left in a cool dry and dark place for a week or two before consumption. The reddish rhizomes are then replanted for the next season.
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Finger Lime - Wauchope
$59.00
A dark skinned variety with purplish black skin and a bright red highlight, the juice vesicles range from clear to having a pinkish blush. Good flavour
Persimmon - Dai Dai Maru (A)
$74.00
The rounded fruit is of medium sized, orange-red, glossy, with a slight bloom; has dark flesh, is not edible until fully ripe and soft; seedless unless cross-pollinated; bears good crops regularly. The tree is of semi-erect habit.
Maple - Sugar
$34.95
Spectacular red, yellow or orange autumn foliage. Prefers rich moist, well-drained soil in a protected, shady position with full sun when mature. This tree is the principal source of maple sugar. Nursery stock is deciduous from April on.
Oak - Pin
$23.90
Deciduous tall tree. Drooping branches, deeply cut shining green leaves turning rich scarlet in autumn. One of the best oaks for autumn colour. Ideal avenue tree or specimen tree.
